60% Pinot Noir, 40% Chardonnay. Pale lemon. Five years sur lie ageing. Medium-plus aroma intensity with pineapple, red apple, lemon citrus, honey, honeysuckle, brioche, melon, white strawberry and plum. Fully developed. Palate flavors of apricot, yogurt,
Blend of Grenache, Shiraz, Gordo (Muscat of Alexandria), Zinfandel, Mataro (Mouvedre), Cabernet Sauvignon, and Chardonnay. Aromas of dark chocolate, mocha, caramel, stewed fruits, and light florals. The flavors meld together in an oxidative way which chan
85% Glera, 15% Chardonnay, Pale straw in color, flavors and aromas of green apple, citrus, pear, notes of wisteria blooms, acacia flowers and hint of lager.
100% Chardonnay. Medium lemon in color. Energetic aromas of green apple, lemon, iris, lime zest, and toast. A fruit bowl of flavors to include lime juice, Asian pear, mango, ripe pineapple, peaches. Other notes of vanilla, pastry, honey cream, and char. T
100% Chardonnay. Medium dark straw color. Aromas lemon, lime, biscuit, faint honey suckle, peach, green apple, blossom, slate, stone. Flavors of stone fruit, mineral, honey, flint, earth. Refreshing acidity, medium body. Balanced wine between the acidity
Aromatic grapes are used for the wine base and a subtle hint of vanilla blends with essential citrus aromas of lemon and orange, without losing freshness. The result is a very balanced and elegant Clarea, more sophisticated and chic than its red wine twin
65% Pinot Meunier, 25% Pinot Noir, 10% Chardonnay. Medium gold in color. Herbally-Iris aromas, mixed with toast, cream, and lighter notes of citrus. Continuing to the palate, creamy dedicate effervescence that is back by dancing acidity with flavors of s
100% Chardonnay from the Grand Cru village of Chouilly. Lightly French floral, apple, pear, bruised apple, Asian pear, peony, iris, lemon-lime, zest, creamy, butter-brioche, lightly toast. Followed by flavors of pineapple, apricot, that finishes with wet
100% Chardonnay. Golden yellow color. Aromas of pineapple, melon, starfruit, pineapple sorbet, stone fruit, and light bit of white floral. Aromas transfer to flavors with the addition of buttercream, Carmel backed by a light toast note. This is a dry wine
100% Chardonnay. Medium gold in color. Aromas of lemon curd, wisteria, green apple, citrus, toast, with an underlying nuttiness. Continuing to the palate, pear, peach, lemon curd, hazelnut, with fully developed autolytic yeasty – butter flavors. The wine
100% Chardonnay. Golden yellow color. Elegant aromas of peach, pear, citrus, lemon, lime, lemon zest, vanilla, and toast. Additional flavors of melon, green apple, apricot, tropical fruits, butter, butterscotch, and coconut. This is a full bodied, dry win