Zingy, lifted aromatics that are full of sweet bell pepper, elderflower and lime with some slightly spicy, dried herb and Jalapeno character. The palate is bright and mouth-watering with juicy limy acidity. The finish is very long and rich with fresh supe
100% Sauvignon Blanc. Bright, intense aromas of blackcurrant leaf, gooseberry, white flowers, with an underline green capsicum and tropical fruits. Lively, high acidy with lifting bubbles. Jumping out flavors of gooseberry, lime juice, white grapefruit in
Sauvignon Blanc and Pinot Noir. Off-dry flavours of sweet strawberries and watermelon on the palate, aromas of fresh raspberries accompanied by juicy citrus notes on the nose.
Food Pairing: Shellfish, vegetarian dishes, or poultry
100% Pinot Noir. This is about the purity of Pinot Noir with spicy savory and bright, juicy, red fruits. The approach begins a light touch of earth, ripe strawberry, raspberry, and florals on the nose. The flavors hold through to the palate mixing tart an
100% Sauvignon Blanc. Aromas of gooseberry, lemongrass, boxwood, fresh celery and bread notes on the nose. The palate is dry to taste with juicy gooseberry and citrus flavors forming a light, refreshing medium bodied wine with a tart yet soft lingering f
