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48 hours of skin contact to maintain the freshness and crisp, lively characteristic this grape.  Fermented and aged in stainless steel for a wonderful fresh wine with bright lime taste and crisp acidity.

100% Viognier. Pale lemon in color. White wildflower and jasmine florals with white peach, melon, and apricot, light notes of acacia honey, and quince. Leading to the palate, fresh supple notes of white peach, lime juice, orange peal, and softer notes of

100% Moscato. Deep Strawberry color. Bouquet is intense and persistent with fresh strawberries, perfectly blossoming roses, and honeysuckle which all continue to the palate. The juice is infused with the essence of strawberry. Single fermentation creates

100% Zweigelt. Deep ruby color. Aromas of raspberry, strawberry, blackberry, blueberry, raspberry jam. The palate further expresses sour cherry, white pepper, prunes, black cherry and slight hint of red licorice. Fairly intense concentration of juicy, fru

Aromatic grapes are used for the wine base and a subtle hint of vanilla blends with essential citrus aromas of lemon and orange, without losing freshness. The result is a very balanced and elegant Clarea, more sophisticated and chic than its red wine twin