A blend of Corvina, Corvinone, and Rondinella. Luscious notes of fig, prune, and blackberry on the nose with a hint of cola. Flavors on the palate are fruit forward with fig, cherry, black plum, and hint of pepper, finished with a touch of chocolate. Very well- balanced with moderate tannins.
Food Pairing: Steak Tar-Tar, Aged Cheese, and Game