80% Mourvèdre, 10% Grenache, 10% Cinsault. Deep purple in color. Through the exemplary work in the vineyard rigorous manual selecting in picking, it is exemplary in what Mourvèdre’s expression can achieve. Aromas of earth, herbs, blackberry, blueberry, bramble that all follow to the palate. Flavors of plum, chocolate, caramel, fig, cinnamon, cedar, wet leaves, forest floor. There are many layers of complexity and intensity. Medium bodied, medium minus in acidity, with a long finish.
Food Pairing: good meat, grilled fish, herbs, flavorful cuisine
4.1/5 Certified Organic
France, Bandol, Provence