100% Bonarda. Ripe raspberries, black cherry, blueberries, blackberry, plum-confit richness, subtle herbal, and mineral. Flavors replicated on the palate and slowly receded giving way to an earthy, dusty, minerality that echoes through the medium-plus finish, drawing you in for another sip. Overall, the juicy fluid with sorbet texture with chalky medium tannins hold a tight balance allowing the fruity and acidty with minerality to. interplay harmoniously. The finish is long and clean:
Food Pairing: grilled pork tenderloin, herb-roasted chicken, barbecue pulled pork, smoked turkey, mushroom risotto, roasted beet and goat-cheese salad, grilled sausages, pork Milanese, tomato-basil pasta, eggplant parmesan, stuffed peppers, wood-fired pizza with sausage or mushrooms, empanadas, grilled vegetables, lentil stew with herbs, charcuterie with mild salami, aged Gouda, Manchego, Taleggio
4.0/5
$45.99
$18.99
$18.99
$27.99
