80% Barbera, 20% Bonarda. Medium ruby in color, this wine shows expressive aromas of red cherry, raspberry, strawberry, bramble, violets, baking spice, earth, and wet leaf. The palate delivers flavors of raspberry, red plum, black cherry, anise, black pep
68% Cabernet Sauvignon, 23% Merlot, 9% Syrah. Deep ruby in color, with aromas of blackberry, blueberry, black plum, smoke, and bramble. The palate reveals layered flavors of dried blue fruit, leather, earth, cocoa, mineral, vanilla, cedar, sweet tobacco,
100% Pedro Ximénez. Deep, almost black, Mahogany in color with a glistening surface. Hypnotizing aromas of raisin, dried fig, prunes, and dates. Lighter notes of coffee, nougat, allspice. The palate adds flavors of toffee, dark caramel, Turkish coffee, mo
Oct 21st at 7:00 PM - Tickets include a flight of wine and a small plate of pairing snacks - Hark Vineyards Wine Tasting, with Reid Doughtery. Hear the stories. Taste the Wine. Ask the questions.
Pale, straw lemon with greenish tinges. Bright aromas of citrusy lemon-lime, lemon zest, white blossoms, lemon candy, nectarine, ripe pineapple, wet stone, and saline. Continuing to the palate, additional flavors of apricot, peach, honey, and cement. This
100% Montepulciano. Dark ruby-red with violet undertones. Complex wild berry notes framed by elegant oak spices. Black currant, spicy cherry integrated with hazelnut and coffee.
60% Pinot Noir, 40% Chardonnay. Pale lemon. Five years sur lie ageing. Medium-plus aroma intensity with pineapple, red apple, lemon citrus, honey, honeysuckle, brioche, melon, white strawberry and plum. Fully developed. Palate flavors of apricot, yogurt,
60% Chardonnay, 40% Sauvignon Blanc. Aromas of apple, lemon, grapefruit, melon, vanilla and pineapple chunks, hints of caramel, sweet spices and some herbs and citrus. There is a good dose of fruit, vanilla, toast and butterscotch on the palate initially
100% Sauvignon Gris: Pale lemon in color, this wine opens with aromas of baby’s breath, lemon balm, lemon zest, gooseberry, passion fruit, citrus peel, and subtle tropical spice. The palate shows layered flavors of honeysuckle, green apple, melon, pineapp