100% Ciliegiolo - Believed to be a parent to Sangiovese (based on DNA evidence). Bright ruby with violet reflections, showing aromas of fresh cherry, wild strawberry, violet, and subtle floral spice. The palate is ripe and juicy, with cherry, red berry, a
100% Vermentino. Aromas of warm citrus, orange sherbet, ripe melon, linden, jasmine, and lemon zest lead into a lush, textured palate of ripe citrus, melon, orange, and lemon with a subtle mineral and saline edge. Dry with medium-plus acidity, medium-plus
65% Merlot, 20% Petit Sirah, 14% Cabernet Sauvignon, 1% Malbec. Deep ruby color. Opulent aromas of violets, rose, black cherry, black plum, bramble, blackberry, vanilla, with hints of tobacco, and leather. Continuing to the palate, flavors of red cherry,
100% Pais. 90% Pais (also known as Criolla Chica or Mission), 10% Cinsault. Medium ruby in color. Aromas rose petal, unripe red berries, earthy, Potpourri, clove, peony. Continuing to the palate, flavors of red currant, raspberry, red cherry, red plum. Hi
Blend of Zinfandel, Cabernet Sauvignon, Syrah, Malbec, Cabernet Franc, and Merlot. Deep ruby in color. Medium plus bouquet with notes of Black cherry, black currants, chocolate, coffee, violets, blackberry, blueberry, bramble, cassis, red licorice, and ba
95% Zilavka, 5% Bena. Crystal lemon green color. Aromas of jasmine, honeysuckle, ginger, lime, orange rind, sweet chili peppers, sesame seeds, lemon-lime citrus. The palate continues the aromas and adds honeydew melon, tropical fruit, pineapple, white pep
100% Chardonnay. Vineyard is just outside the Lorie AOC. Aromas of white flowers, lemon, lime, citrus, melon, and zest. Very fruity wine that translates into perception of sweetness in the form of hard lemon candy. Aromas flow into flavors with the additi
100% Zinfandel. Aromas of ripe black cherry, plum, raspberry, dried fig, violet, Mediterranean herbs, and warm spice lead into a generous palate of blackberry, black cherry, red plum, and dark raspberry with notes of black pepper, licorice, dried herbs, a
Aromas of fresh strawberries, it has an enduring and sweet-smelling fragrance. Fruity and full bodied with a pleasingly well-balanced taste, it is particularly good as a dessert wine.
Blend of Cabernet Sauvignon, Tempranillo and Merlot. Slight effervescence of fine, steady bubbles. Fresh, young wine, with aromas of cherry, orange peel, lemon drops, cinnamon and sour strawberry. Its intense, pleasant aromas are married with crisps nuanc
100% Sauvignon Blanc. Crisp and vibrant, showing bright citrus, grapefruit, and green apple, layered with hints of gooseberry and fresh herbs. Zesty acidity drives a clean, refreshing palate, with subtle tropical notes and a mineral edge carrying through