77% Cabernet Sauvignon, 12% Merlot, 2% Petit Verdot. Deep ruby color with moderate intensity. Black plum, red currant, black cherry, strawberry, blackberry, pepper, and coco nibs. Secondary notes of cassis and smoke for heightened complexity. Full body wi
100% Pecorino. Pale lemon in color, this wine offers expressive aromas of white peach, Bartlett pear, lemon zest, honeysuckle, chamomile, fresh herbs, and subtle mineral notes. The palate is vibrant and textured with flavors of ripe citrus, green apple, p
80% Barbera, 20% Bonarda. Medium ruby in color, this wine shows expressive aromas of red cherry, raspberry, strawberry, bramble, violets, baking spice, earth, and wet leaf. The palate delivers flavors of raspberry, red plum, black cherry, anise, black pep
Blend of Cabernet Franc, Pinot Noir, Gamay Noir. Tasting Note: Pale salmon pink in color, showing bright aromas of wild strawberry, raspberry, white cherry, watermelon, rose petal, and citrus zest with a subtle fresh herb lift from the Cabernet Franc. Th
70% Pinot Noir, 30% Chardonnay. Pale gold in color. Aromas of brioche, toast, honeysuckle, bruised apple, peach, herbs, and eucalyptus. Flavors of peach, strawberry, rhubarb, peony, and grapefruit with a subtle bitterness, layered with bread dough, vanill
68% Cabernet Sauvignon, 23% Merlot, 9% Syrah. Deep ruby in color, with aromas of blackberry, blueberry, black plum, smoke, and bramble. The palate reveals layered flavors of dried blue fruit, leather, earth, cocoa, mineral, vanilla, cedar, sweet tobacco,
80% Tempranillo 15% Graciano 5% Mazuelo (Carignan). Deep garnet‑red core with brick‑tinged edges. On the nose it offers a complex bouquet of dark fruit, cassis, blackberries, dark cherries woven together with coffee grounds, cigar smoke, cedar‑toned oak,
100% Pedro Ximénez. Deep, almost black, Mahogany in color with a glistening surface. Hypnotizing aromas of raisin, dried fig, prunes, and dates. Lighter notes of coffee, nougat, allspice. The palate adds flavors of toffee, dark caramel, Turkish coffee, mo
?% Cabernet Sauvignon (enough to call it). This wine presents a deep ruby color with medium aromatic intensity, offering notes of warm plum, blackberry, black currant, cassis, chocolate, and red cherry, complemented by subtle applewood accents. On the pal
Oct 21st at 7:00 PM - Tickets include a flight of wine and a small plate of pairing snacks - Hark Vineyards Wine Tasting, with Reid Doughtery. Hear the stories. Taste the Wine. Ask the questions.
100% Montepulciano. Dark ruby-red with violet undertones. Complex wild berry notes framed by elegant oak spices. Black currant, spicy cherry integrated with hazelnut and coffee.
60% Pinot Noir, 40% Chardonnay. Pale lemon. Five years sur lie ageing. Medium-plus aroma intensity with pineapple, red apple, lemon citrus, honey, honeysuckle, brioche, melon, white strawberry and plum. Fully developed. Palate flavors of apricot, yogurt,