Zinfandel, Sangiovese, Chardonnay, Riesling, Muscat, Regent. Pale salmon in color, this sparkling rosé is bright and expressive, offering fresh strawberry, raspberry, and red cherry layered with hints of citrus peel and a soft floral lift from the Muscat
100% Sauvignon Blanc. Displays a pale straw yellow color with steely hues and golden reflections. The nose is expressive, offering aromas of ripe apricot, peach, citrus, and subtle herbaceous notes typical of Sauvignon Blanc. On the palate, it is dry and
Soju with Peach infused. Clear in appearance. Relatively expressive aromas of ripe yellow peach, sweet white spring blossoms, and canned fruit cocktail. On the palate the Soju is completely absorbs the peach syrup which it has been infused. The off dry sw
100% Montepulciano. Dark ruby-red with violet undertones. Complex wild berry notes framed by elegant oak spices. Black currant, spicy cherry integrated with hazelnut and coffee.
100% Malbec. Aromas of concentrated blueberry, licorice, cassis, with green herbs and a hint of coca on the finish. The palate adds red cherry, raspberry, red fruits, earthy, leathery tones with hints of smoke, mineral and stone mid palate. Refreshing aci
66% Grenache, 26% Syrah, 8 % Cabernet Sauvignon. Delicate pink hue. The nose is both elegant and expressive, offering vibrant notes of wild strawberries, hints of ripe banana, and a subtle background of cream. On the palate, it is indulgent yet balanced b
100% Pinot Noir. Deep ruby color with aromas of violets, raspberry, rhubarb, and strawberries. The palate further explores the flavors of ripe strawberry, cherry cola, earth, tobacco, and sweet spices. Elegant full-bodied pinot with medium fine granted ta
Set from Borges, in plastic packaging, with 5 miniatures of Port. The set has, White, Tawny, Ruby, Dry White and Tawny Crown Port Wine. 50 ml each bottle. White Porto, Tawny Porto, Ruby Porto, Coroa Dry White Porto, Coroa Tawny Porto
Muscat Blanc a Petits Grains. This Sticky is Australia’s answer to port wine. Perfumed Muscat scents of rose, ginger, spice, and orange peel, with butterscotch and fruitcake. The palate has viscous flavors of raisined fruit, wood age, spice, fruitcake. In
75% Carignane, 20% Zinfandel, 5% other (Barbera & Viognier). Pale cranberry-pink hue. Aromas of juicy strawberry, watermelon leap out first, followed by spring blossoms, a touch of mineral lift, and a vibrant citrus zest, reminiscent of Cara Cara orange p