60% Pinot Noir, 40% Chardonnay. Pale lemon. Five years sur lie ageing. Medium-plus aroma intensity with pineapple, red apple, lemon citrus, honey, honeysuckle, brioche, melon, white strawberry and plum. Fully developed. Palate flavors of apricot, yogurt,
Yuzu is a prized Japanese citrus fruit has the flavors of mandarin orange, Meyer lemon, and Key lime. It is blended with sake. It is a delicious balance of sweetness and acidity.
48% Cabernet, 40% Merlot, 7% Syrah, 3% Cabernet Franc. 2% Malbec Aromas of spice, dark fruit, pipe tobacco, and hints of oak are followed by flavors of dark berries, overripe cherries, and leather. Well balanced acidity and ripe tannin finish.
Estate Grown blend of 56% Petit Verdot and 44% Petite Sirah. Full bodied yet supple, with deep, ripe flavors of black currant and black raspberry perfumed by delicate notes of crushed violet. A firm, chalky tannin structure belies the velvety, luscious mo
35% Sangiovese, 35% Zinfandel, 15% Carignane and 15% Syrah. Medium in body, with cherry, raspberry and mocha notes on the nose, with abundant baked dark fruit, stewed tomatoes, and hints of cinnamon and pepper on the palate.
85% Furmint, 15% Muscat. Pale straw in color with greenish highlights. The nose offers bright aromas of white grapefruit, lime zest, and green apple, layered with subtle notes of white flowers and crushed rock minerality. On the palate, crisp lemon-lime c
60% Chardonnay, 40% Sauvignon Blanc. Aromas of apple, lemon, grapefruit, melon, vanilla and pineapple chunks, hints of caramel, sweet spices and some herbs and citrus. There is a good dose of fruit, vanilla, toast and butterscotch on the palate initially
100% Chardonnay. Straw lemon color. Aromas of apple, lemon-lime citrus, wildflowers, and tropical fruits. Continuing to the palate, flavors of pear, lemon and lime zest, ripe pineapple, and mineral. This is a dry wine with crisp medium-plus acidity, round
100% Pošip. Straw golden in color. Fairly aromatic honeysuckle and vanilla iris florals. Other aromas of apricot, yellow apple, bosc pear, honey, citrus notes of lemon-lime, grapefruit, ocean air salty-minerality, ending with almond, and grass clipping ea