76% Cabernet Sauvignon, 14% Proprietor's red blend, 5% Petit Verdot, 5% Mourvèdre. This wine has a brilliant ruby-red hue with a complex aroma and bouquet of black cherries and plum. Rich chocolate and raspberry flavors are balanced with a hint of vanilla and spice to help provide a soft, lingering finish.
Food Pairing: Pair with beef, pasta, spicy foods, cheese, and lamb.
3.6/5