Strawberry-Rhubarb infused cider hits your taste buds like the impact of the P-51 Mustang to the WWII aerial campaign. Mustangs, Spitfires, and other Pursuit aircraft helped the Allies achieve total air supremacy and inflict heavy losses via “Rhubarb” mis
Blend of Cabernet Sauvignon, Merlot, Petit Verdot and Sangiovese. Blackberry and black cherry on the nose with intense flavors of cherry, raspberry and a hint of smoke on the palate. Easy-drinking with a slightly sweet finish.
We blended ripe summer strawberries, tangy rhubarb, and our award winning Fourth Handle Gin to create a refreshing new Coastal Cocktail that's a little bit sour, a little bit sweet, and a whole lotta' delicious. Any time of year! Coastal American gin. Glu
56% Chasselas Dore, 24% Gruner Veltliner, 8.5% Sauvignon Blanc, 7% Viognier, 4.5% Roussanne. Pale lemon in color with green tints. Medium intensity aromas, filled with apple, peach, citrus, iris, slightly savory. On the palate lime, lime zest, honeydew me
100% Cabernet Franc. Starts with zingy notes of peach, nectarine and lemon rind. Each sip is a burst of fresh and light citrus fruit subtly giving way to hints of spice and nuttiness that make this wine more complex than it looks. In fact, the super sub
This is a Melomel blend of Saga Meadery’s Sunburst Citrus and Son of a Bear Rhubeary Pursuit! Beautiful magenta-pink color. Aromas and flavors of lemonade, lemon, sweet fresh strawberry, tart rhubarb, lime florals, honey, honeysuckle, with a light orange
34% Merlot, 21% Petit Verdot, 20% Cabernet Sauvignon, 19% Cabernet Franc, 4% Petit Manseng, 2% Tannat. The heady and rich aromas of dark fruits and subtle dried herbs. It is a substantial wine that is ripe and mouth-filling with soft tannins. The flavors
Intense fresh pressed cranberry juice cut by honeysuckle florals on the noes. Additional flavors of strawberry, clover, chalk and hard candy. This is a semi-sweet mead with medium-minus acidity and body. Flavor concentration does represent the cranberry t
Golden color with fine perlage. Aromas of bruised apple, apple blossoms, toast-yeast, and light notes of charred oak barrel. This is an off dry cider where the aromas follow through to the palate. Nice, sharp acidity to balance the heavier notes of the ch