100% Barbera. Deep ruby with purple highlights. Intriguing aromas of red cherry, violets, lilac, wintergreen, sour cherry, bramble, applewood smoke, leather, char, and earthy. Continuing to the palate, flavors of plum Thai basil, thyme, white pepper, baki
Juice is removed immediately after pressing to avoid excessive skin contact and to achieve its gorgeous color and maintain freshness and reduce levels of tannin. Fresh with aromas and flavors of strawberries, cherries and rose petals.
30% Nebbiolo, 30% Dolcetto, 30% Barbera, 10% Grignolino. Pale onion skin pink with a slight copper hue, showing lifted aromas of wild strawberry, blood orange, watermelon rind, rose petal, dried herbs, and a faint alpine spice note from the Nebbiolo influ
43% Barbera, 38% Dolcetto, 10% Grignolino, 5% Freisa, 4% Nebbiolo. Deep ruby in color. Complex bouquet of dark cherry, iron, sanguine notes, warm spices, dried herbs, violets, and graphite. On the palate, primary flavors of ripe dark cherry and plum are c
100% Barbera. Deep ruby in color with violet reflections. Aromas of red cherry, strawberry, raspberry, and boysenberry layered with vanilla, sandalwood, baking spice, earth-dust, hazelnut, and light wild hints that add depth. On the palate, flavors of sou
Not your Italian Barbera! Big baking spices, violets, plums, and smoke notes on the nose. Velvety tannins. On the palate; black cherry, black plum, blackberry, prune, fennel, backing spice, coconut, smoke, cinnamon, tobacco. Barrel aged for 20 months in m
85% Barbera, 10% Cortese, 5% Moscato. Fresh and inviting on the nose with notes of pear, crisp apple, and a soft hint of vanilla and white flowers. Light and gently off-dry on the palate, showing delicate orchard fruit flavors with a creamy, easygoing tex
100% Barbera. Deep red color. Perfume aromas with red cherries, potpourri, blue berries, dried blackberries, sugarcoated almonds, and baking spice. Additional flavors of honeysuckle, black currant leaf, raspberries, strawberries, black plum, pastry, toas
100% Barbara. Medium ruby in color. Supple expressions of rose petal, red cherry, mixed berries, cranberry, vanilla, toast, and cream. Continuing to the palate, red plum, rhubarb, dark cocoa dust, black plum licorice, char, earth, baking spice, stewed che
50% Zinfandel, 40% Petite Sirah, 10% Barbera. In the glass, this wine shows a deep ruby hue, hinting at its richness and concentration. The bouquet opens with blackberry jam, black cherry cordial, and ripe plum, followed by subtle notes of violet, wild he