A delicate, slightly sparkling blend of Marzemino and Merlot, with an intense, ruby red color. Fresh strawberry & black cherry aromas with hints of roses. Cherry pie flavors, medium-full bodied with refreshing sparkle to balance the semi- sweet finish.
100% Casorzo Malvasia. Off-dry sparkling red with aromas of strawberry, blueberry, red berries, and hints of rose. Delicate mousse lifts vibrant fruit flavors, with subtle sweetness and a refreshing, lively finish. Perfectly balanced, elegant, and express
100% Vermentino. Aromas of warm citrus, orange sherbet, ripe melon, linden, jasmine, and lemon zest lead into a lush, textured palate of ripe citrus, melon, orange, and lemon with a subtle mineral and saline edge. Dry with medium-plus acidity, medium-plus
Aromas of fresh strawberries, it has an enduring and sweet-smelling fragrance. Fruity and full bodied with a pleasingly well-balanced taste, it is particularly good as a dessert wine.
100% Ciliegiolo - Believed to be a parent to Sangiovese (based on DNA evidence). Bright ruby with violet reflections, showing aromas of fresh cherry, wild strawberry, violet, and subtle floral spice. The palate is ripe and juicy, with cherry, red berry, a
100% Pecorino. Pale lemon in color, this wine offers expressive aromas of white peach, Bartlett pear, lemon zest, honeysuckle, chamomile, fresh herbs, and subtle mineral notes. The palate is vibrant and textured with flavors of ripe citrus, green apple, p
80% Barbera, 20% Bonarda. Medium ruby in color, this wine shows expressive aromas of red cherry, raspberry, strawberry, bramble, violets, baking spice, earth, and wet leaf. The palate delivers flavors of raspberry, red plum, black cherry, anise, black pep
100% Cabernet Sauvignon. Deep ruby in color. Aromas of violets, wet granite, bramble, berry compote, crème vanilla, tarragon, and savory earth. On the palate, flavors of blackberry, cranberry, currant, bramble, and black cherry unfold with notes of cooked
100% Montepulciano. Dark ruby-red with violet undertones. Complex wild berry notes framed by elegant oak spices. Black currant, spicy cherry integrated with hazelnut and coffee.
A blend of Corvina, Corvinone, and Rondinella. Deep ruby with garnet reflections, showing aromas of fig, prune, blackberry, ripe cherry, cola, dried flowers, and baking spice. The palate is fruit-forward and generous, with flavors of fig, black plum, cher
100% Sauvignon Blanc. Pale lemon in color with persistent bubbles, this wine opens with aromas of white peach, pear, golden apple, lemon zest, acacia blossom, honeysuckle, and subtle notes of fresh herbs and citrus. The palate offers flavors of ripe apple