60% Corvina, 20% Corvinone, 20% Rodinella. Deed ruby color. Bursting aromatic with dark berry, baking spice, herbed spice, smoke, and juicy dark fruits. Continuing to the palate, flavors of black cherry, black plum, licorice, strawberry, black currants, b
100% Sangiovese. Deep ruby in color. Shows intense and persistent bouquet cherry, strawberry, raspberry, red currants, blackberry, spice, and anise with hints of oak. Well structured wine with complex additional flavors of pomegranate, dark chocolate, bak
85% Glera, 15% Chardonnay, Pale straw color. This Prosecco offers an inviting bouquet of crisp green apple, ripe pear, and zesty citrus, layered with fragrant notes of wisteria and acacia blossom. On the palate, it is fresh and vibrant, with a fine, livel
100% Sangiovese. Deep ruby with garnet highlights in color. Aromas of red cherry, black cherry, and plum with notes of violet, dried herbs, leather, spice, and a pronounced mineral graphite edge. Flavors of black cherry, red plum, and blackberry layered w
50% Moscato, 50% Brachetto. Pale pink in color. Aromas of strawberry, raspberry, peach, and orange blossom with notes of rose petal, lychee, and a light candied citrus lift. Flavors of strawberry, raspberry, and peach layered with melon, citrus, and flora
100% Aglianico. Medium ruby in color. Aromas of red cherry, plum, strawberry, and raspberry with notes of rose, peony, cinnamon, earth, dust, and a subtle mineral tone. Flavors of black cherry, blackberry, raspberry, and pomegranate layered with wet stone
100% Cabernet Sauvignon. Deep ruby in color. Aromas of violets, wet granite, bramble, berry compote, crème vanilla, tarragon, and savory earth. On the palate, flavors of blackberry, cranberry, currant, bramble, and black cherry unfold with notes of cooked
100% Uva Rara. Medium ruby with garnet highlights. The nose is vibrant and inviting, dominated by fresh red fruits, Marasca cherry, raspberry, and red currant, layered with floral hints of rose and violet. Subtle spice emerges on the mid-nose, including b
100% Malvasia. Pale amber in color. Secondary and tertiary aromas and flavors of raisin, fig, almond, vanilla, dried cherry, dried apricot, orange peel, honey, caramel, and spice. Viscus, velvety in texture. This example is the dryer style but still holds
100% Insolia. Pale lemon with greenish reflections in color. Citrus, lemon-lime aromas with baby's breath florals, and orange blossoms, some zest and gooseberry. Freshness in the palate with medium plus acidity which lifts the additional flavors of yellow