100% Lacirma di Morro d’Alba. Bright ruby red with purple highlights, showing intensely aromatic notes of cherry blossom, violet, rose petal, and red florals layered with fresh cherry, wild strawberry, raspberry, and a subtle hint of baking spice. The pal
80% Barbera, 20% Bonarda. Medium ruby in color, this wine shows expressive aromas of red cherry, raspberry, strawberry, bramble, violets, baking spice, earth, and wet leaf. The palate delivers flavors of raspberry, red plum, black cherry, anise, black pep
30% Nebbiolo, 30% Dolcetto, 30% Barbera, 10% Grignolino. Pale onion skin pink with a slight copper hue, showing lifted aromas of wild strawberry, blood orange, watermelon rind, rose petal, dried herbs, and a faint alpine spice note from the Nebbiolo influ
100% Aglianico. Deep and expressive on the nose with layers of black cherry, blackberry, and plum, lifted by notes of dried herbs, cedar, spice, and a touch of earthy, balsamic character. The palate is bold yet balanced, showing dark fruit wrapped in a fi
100% Uva Rara. Medium ruby with garnet highlights. The nose is vibrant and inviting, dominated by fresh red fruits, Marasca cherry, raspberry, and red currant, layered with floral hints of rose and violet. Subtle spice emerges on the mid-nose, including b
100% Raboso. Lively pink in color, with an elegant bouquet of wild strawberry, raspberry, cherry, and elderberry. On the palate, these same red-fruit aromas are echoed, framed by impressive acidity that provides lift and structure. The mousse is lively an
100% Cabernet Franc. Deep ruby color and a complex, inviting bouquet. Aromas of raspberry, strawberry, red currant, and subtle red flowers mingle with soft, integrated herbaceous hints and a touch of toast. On the palate, flavors of black cherry, red berr
100% Cortese. Pale lemon in color. Bright citrus aromas with magnolia, green apple, lemon-lime, wet stone, saline, and lime zest. Vibrant acidity brings out flavor of lime juice, lime zest, tart pez, and unripe pineapple. Lighter notes of gooseberry, and
100% Malvasia. Pale amber in color. Secondary and tertiary aromas and flavors of raisin, fig, almond, vanilla, dried cherry, dried apricot, orange peel, honey, caramel, and spice. Viscus, velvety in texture. This example is the dryer style but still holds
100% Nerello Mascalese. Medium ruby in color. Expressive aromas of wet rose petal, soft warm wood, tart cherry, underbrush greenery, raspberry, mulch, vanilla, and light notes of funky barnyard that eventually gives way for more fruity florals. The layer
100% Barbera. Deep ruby in color. Plush earthy, berry aromas with spice, vanilla, woodsy, black cherry, and warming. Layers of flavors; red plum, red cherry black cherry, black plum, licorice, cinnamon bark, char, cream, cocoa, sweet chocolate, walnut, ba
100% Barbera. Deep ruby with purple highlights. Intriguing aromas of red cherry, violets, lilac, wintergreen, sour cherry, bramble, applewood smoke, leather, char, and earthy. Continuing to the palate, flavors of plum Thai basil, thyme, white pepper, baki