100% Teroldego. Deep ruby color. Needs some time to open. Earthy aromas, followed by red cherry, blackberry, toast, leather, smoke, and vanilla. Flavors of raspberry jam, strawberry, black cherry, mushroom, cooked cherry, dried herbs, pink peppercorn, wet
100% Freisa. Bright ruby color. Aromas of fresh strawberry, red cherry, raspberry, clove, rose, and berry compote. Additional palate flavors of fresh cranberry, marionberry, black cherry, with background notes of black pepper, tomato leaf, earthy minerali
100% Arneis. 9 di Dante Pugatorio Extra Dry Vermouth di Torino Superiore pays homage to Dante’s Divine Comedy. Taking inspiration from the second stage of Dante's journey as he climbs Mount Purgatory, this Vermouth di torino Superior is set to redefine th
100% Susumaniello. Deep ruby in color. Wet earth aromas with lighter notes of smoky, blueberry, plum, red cherry, spices, and balsamic. More interesting on the palate, flavors of black cherry, mocha, coffee, black currants, blackberry bramble, vanilla, to
100% Glera, Bright straw yellow in color, enhanced with evident greenish highlights. Intense fruity aromas, pear, green apple, peach, honey, melon, citrus lemon-line, and stone. All flow to the palate. Creamy effervescent balanced by high acidity, and com
100% Sangiovese. Deep ruby in color. Shows intense and persistent bouquet cherry, strawberry, raspberry, red currants, blackberry, spice, and anise with hints of oak. Well structured wine with complex additional flavors of pomegranate, dark chocolate, bak
100% Sangiovese. Intense ruby red in color. Floral aromas of iris and violets followed by oak, cedar, vanilla, herbal, earthy, red cherry, baking spice, In addition on the palate strawberry, raspberry, evergreen, cranberry, sour cherry, red currant, coffe
100% Garganega. Aromas of beautiful bouquet bursting with hawthorn and jasmine flowers, peach, apricots, warm, sweet spices. Palate follows nose, full of fruit and minerality. Good degree of acidity.
100% Sangiovese. Aromas of rose water, grapefruit, and citrus zest. Traditionally associated with Chianti and red wines of Tuscany, this is an example of the Sangiovese grape vinified as a white wine.
85% Barbera, 10% Cortese, and 5% Moscato. Pale in color. Slightly off-dry, hints of pears, apple, and vanilla. Creamy mouth feel, light orchard fruit flavors. A great alternative to Prosecco and Champagne.
48 hours of skin contact to maintain the freshness and crisp, lively characteristic this grape. Fermented and aged in stainless steel for a wonderful fresh wine with bright lime taste and crisp acidity.