100% Riesling. Licorice, apricot, chamomile, quince, lemon, fennel and slate mingle with marzipan and white chocolate aromas that move to the palate, supported by precise acidity.
50% Grüner Veltliner, 40% Gelber Muskateller and 10% Riesling. The wine displays a mix of green and spicy aromas, which move to the palate with the added flavor of white pepper.
Crisp, clean and refreshing, with bright acidity and fresh fruit characteristic that has helped Washington establish a reputation as a world-class producer of the varietal. A small Gewürztraminer addition adds depth, sweetness, aromatics, and intrigue.
Blend of Müller‐Thurgau, Riesling, Silvaner and touch of Kerner, semi‐sweet. “Milk of the Blessed Mother”. Fresh and fruity with a soft fragrant aroma, medium‐bodied, with a pleasant finish. Quite delicious and harmonious with abundant notes of pear and a
Multi-Vintage crafted wine with heady aromas of orange blossom, ripe honeydew, guava and kiwi. The palate is bold with juicy stone fruit, lemon and pear with hints of caramel. Clean finish.
100% Riesling. Brillant pale green in color. Fragrant aroma of kaffir, lime, lemon, and talc. Subtle feijoa (an evergreen shrub or small tree that bears edible fruit resembling guavas). On the palate fresh, bright, and delicate citrus flavors, with mouth
$18.99
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