100% Cabernet Franc. Medium ruby in color, with aromas of red cherry, raspberry, and cranberry at the forefront, supported by floral notes of violet and iris, alongside dried herbs, red flowers, and subtle hints of sandalwood and oak. The palate shows darker fruit tones of blackberry and black plum layered with dried herbs, earthy clay and limestone nuances, and notes of toast, vanilla, leather, tobacco, and a touch of licorice, carrying through to a slightly bitter edge. Dry with medium acidity, medium-plus tannins that are chalky in nature, medium body, medium flavor intensity, and a medium finish. Well-structured and harmonious, with firm tannins and balanced acidity giving support and depth, resulting in a wine that overdelivers in presence and structure.
Food Pairing: Herb-crusted lamb, roast chicken with thyme, mushroom risotto, duck with cherry sauce, grilled sausages with peppers, lentils, roasted beets, goat cheese, aged cheddar
3.7/5 Biodynamic Pracities 
