100% Carmenere, with notes of red and black fruits are combined with hints of black pepper, coffee, and sweet oak notes. Concentrated strong fruit flavor.
Aromas of bright citrus accompanied by superb minerality. On the palate fruity flavors of grapefruit, pineapple, lemon and lime zest combine with a balanced minerality, giving it a nice freshness. Aged 100% in stainless steel tanks.
100% Carmenere. On the nose notes of aromatic herbs and fresh red fruit, with plum and red currant on the palate.
Food Pairing: Beef, White Meats, Spicy Foods, Pasta, Lamb, Poultry
60% Cabernet Franc, 40% Carmenère. Estate Bottled with aromas of black and red fruits, spices, hints of coffee, tobacco and vanilla. On the palate blueberry, blackberry with hints black cherry and green bell pepper. Long balanced finish with notes of toba
50% Syrah, 30% Carmenere, 10% Cabernet Franc, 10% Petit Verdot. Deep ruby red color with many complexities both on the nose and the palate. Vibrant aromas of valets, blackberry, black plum, and bramble. On the palate big, chewy black fruit notes of black
Sauvignon Blanc: Light florals, grapefruit, and gooseberry on the nose with a backbone of wet stone. Crispy, high acidity with classic grapefruit and gooseberry flavors. Also, on the palate, lovely lemon, ripe pineapple, tropical fruit blend, wet stone, a
$15.99
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