100% Melon de Bourgogne. Pale lemon-green color. Springtime aromas of acacia blooms, lemon-lime citrus, lime zest, seashells-mineral, green apples. On the palate, flavors expand with peach, apricot, passion fruit, wet stone, and saline. This a dry wine wi
100% Pinot Noir. Pale ruby in color. Blooming aromas of raspberry, violets, earth, rose, and red plum. Continuing to the plate, flavors of strawberry, red cherry, blackberry, dried herbs, light spice, and wet bark. This is a dry wine with medium plus acid
65% Pinot Meunier, 25% Pinot Noir, 10% Chardonnay. Medium gold in color. Herbally-Iris aromas, mixed with toast, cream, and lighter notes of citrus. Continuing to the palate, creamy dedicate effervescence that is back by dancing acidity with flavors of s
70% Grenache, 20% Syrah, 10% Mourvedre. Deep garnet color. Aromatics jump from the glass—red cherry, raspberry liqueur, currants, and ground black pepper—with subtle oak-tinged tobacco, vanilla, and dark chocolate. On the palate it’s medium-plus in body,
100% Viognier. Pale lemon in color. White wildflower and jasmine florals with white peach, melon, and apricot, light notes of acacia honey, and quince. Leading to the palate, fresh supple notes of white peach, lime juice, orange peal, and softer notes of
60% Pinot Noir, 40% Chardonnay. Pale lemon. Five years sur lie ageing. Medium-plus aroma intensity with pineapple, red apple, lemon citrus, honey, honeysuckle, brioche, melon, white strawberry and plum. Fully developed. Palate flavors of apricot, yogurt,
100% Syrah. Deep purple color. Intense aromas of blackcurrant, violets, black plum, black cherry, bramble, and laurel leaf. Continuing to the palate, blackberry, dried herbs, black olive, toasty cedar, vanilla, biscuit, and earth. The wine is dry, medium
100% Chardonnay. Golden yellow color. Elegant aromas of peach, pear, citrus, lemon, lime, lemon zest, vanilla, and toast. Additional flavors of melon, green apple, apricot, tropical fruits, butter, butterscotch, and coconut. This is a full bodied, dry win
100% Chenin Blanc. Pale lemon in color. Pronounced aromas of honeysuckle, and acacia flowers with bruised yellow apple, sweet bosc pear, apricot, melon, lemon, citrus, mineral. Additional flavors include chamomile, tangerine, quince, almond, and marzipan.
100% Chardonnay. Medium dark straw color. Aromas lemon, lime, biscuit, faint honey suckle, peach, green apple, blossom, slate, stone. Flavors of stone fruit, mineral, honey, flint, earth. Refreshing acidity, medium body. Balanced wine between the acidity
48% Merlot, 47% Cabernet Sauvignon, 5% Petit Verdot. For its age, it has held onto its deep ruby color, showing only slight tinges of garnet around the meniscus. Take an hour to decant (more if you have time) for it to show its full potential. Bottle agin
100% Gamay. This medium dark reddish-purple wine despite being unlined and unfiltered. It opens with scents of blackberries, blueberries, earthy clay, black cherry. The flavors carry over and add red cherry, strawberry, leather, minerals, flint and finish