100% Viognier. Pale lemon in color. White wildflower and jasmine florals with white peach, melon, and apricot, light notes of acacia honey, and quince. Leading to the palate, fresh supple notes of white peach, lime juice, orange peal, and softer notes of
100% Syrah. Deep purple color. Intense aromas of blackcurrant, violets, black plum, black cherry, bramble, and laurel leaf. Continuing to the palate, blackberry, dried herbs, black olive, toasty cedar, vanilla, biscuit, and earth. The wine is dry, medium
100% Gamay. This medium dark reddish-purple wine despite being unlined and unfiltered. It opens with scents of blackberries, blueberries, earthy clay, black cherry. The flavors carry over and add red cherry, strawberry, leather, minerals, flint and finish
100% Gewurztraminer. Approaches with an array of complex aromas to include Geranium, lychee, star fruit, passion fruit, mango, honeysuckle, honey, and spice. Continuing with stone fruits, pear, yellow peach, with honeydew on the palate. This is a boldly f
40% Sauvignon Blanc, 40% Sauvignon Gris, 20% Semillon. Very aromatic, floral and fresh nose, with nuances of white peach and flint. Notes of honey, apple, pear, lime, and minerality.
100% Gamay. This is bouncy, soft and ripe. A no-fuss wine that is an irresistible fruit bomb packed with amazing aromas and delicious soft red berry flavors. A truly gorgeous drink.
100% Malbec. Aromas of red and black fruits. Flavors savory violets and black berry followed by candied notes. A meaty wine with silky yet dense tannins. Full bodied, resounding complexities, and a long exceptional finish.
Food Pairing: Stew, Ribs, Mat
100% Sauvignon Blanc. Crisp and vibrant, showing bright citrus, grapefruit, and green apple, layered with hints of gooseberry and fresh herbs. Zesty acidity drives a clean, refreshing palate, with subtle tropical notes and a mineral edge carrying through
100% Gamay. Medium ruby in color, this wine offers lifted aromas of red cherry, raspberry, wild strawberry, cranberry, violets, rose petal, crushed granite, wet stone, forest floor, and subtle baking spice. The palate is vibrant and layered with flavors o
100% Gamay. Medium ruby in color. Aromas of red cherry, raspberry, and strawberry with notes of violet, peony, crushed stone, and a light earthy undertone. Flavors of red cherry, raspberry, and cranberry layered with pomegranate, subtle spice, wet stone,
100% Gamay. Garnet ruby with slight brick at the rim, showing evolved aromas of dried red cherry, cranberry, raspberry compote, rose petal, and subtle earthy tones of forest floor, tea leaf, and dried herbs. The palate is silky and gently layered with sof
100% Cabernet Franc. Medium ruby in color. Aromas of raspberry, red currant, cherry, rose, violets, and herbs with subtle notes of tomato leaf, green pepper, and earthy undertones. Flavors of red cherry, raspberry, and strawberry with red currant, hints o