100% Gamay. This is bouncy, soft and ripe. A no-fuss wine that is an irresistible fruit bomb packed with amazing aromas and delicious soft red berry flavors. A truly gorgeous drink.
100% Old Vine Sauvignon Blanc. Pale lemon in color, with aromas of grapefruit, lemon zest, green apple, gooseberry, fresh-cut grass, and distinct flinty minerality. The palate shows citrus-driven flavors of lime, grapefruit, and crisp apple layered with w
50% Chardonnay, 45% Pinot Meunier, 5% Pinot Noir. Its fruity nose reveals hints of fresh apples, grapefruit, plums and hazelnuts. Round and full-bodied yet retains liveliness and strength. This full taste echoes the fruity, aromatic notes of the bouquet,
78% Cabernet Sauvignon, 16% Merlot, 3% Petit Verdot, 3% Cabernet Franc. Dark garnet red with brown edge. A lite nose. Very dark cherries and hints of tobacco. Silky smooth, mature dark fruit, and deep cocoa. Medium body with soft tannins, well balanced wi
90% Mauzac with the remainder being Chardonnay and Chenin Blanc. A lively sparkling Brut from the Limoux DOC, where monks were making sparkling wine 100yrs before Champagne. Bright and lively with fine bubbles and a creamy mousse. Fresh pear, green apple
60% Grenache, 40% Syrah. Deep ruby in color. Big red fruit aromas of red cherry, raspberry, red currant, followed by earthy, and a distinctive balsamic tone. Flavors of blackberry, blueberry, bramble, black cherry, black pepper, clover, anise, sweet spice
60% Chardonnay, 40% Sauvignon Blanc. Aromas of apple, lemon, grapefruit, melon, vanilla and pineapple chunks, hints of caramel, sweet spices and some herbs and citrus. There is a good dose of fruit, vanilla, toast and butterscotch on the palate initially
100% Gamay. Medium ruby in color. Aromas of red cherry, raspberry, and strawberry with notes of violet, peony, crushed stone, and a light earthy undertone. Flavors of red cherry, raspberry, and cranberry layered with pomegranate, subtle spice, wet stone,
100% Gamay. Garnet ruby with slight brick at the rim, showing evolved aromas of dried red cherry, cranberry, raspberry compote, rose petal, and subtle earthy tones of forest floor, tea leaf, and dried herbs. The palate is silky and gently layered with sof
61% Grenache, 23% Cinsault, 16% Syrah. Pale salmon pink in color. Aromas of strawberry, red currant, and forest berries with notes of peach, citrus, and a subtle saline mineral edge. Flavors of strawberry, grenadine, and red currant layered with citrus ze
100% Sauvignon Blanc. Pale lemon in color, with pronounced aromas of gooseberry, lemon candy, fresh-cut grass, and wildflowers. The palate reveals layered flavors of orange blossom, white grapefruit, lemon zest, lime juice, apricot, nectarine, melon, pass
100% Cabernet Franc. Medium ruby in color, with aromas of red cherry, raspberry, and cranberry at the forefront, supported by floral notes of violet and iris, alongside dried herbs, red flowers, and subtle hints of sandalwood and oak. The palate shows dar