100% Gamay. This is bouncy, soft and ripe. A no-fuss wine that is an irresistible fruit bomb packed with amazing aromas and delicious soft red berry flavors. A truly gorgeous drink.
100% Old Vine Sauvignon Blanc. A perfect balance between classic Sauvignon Blanc fruit and a gorgeous minerality that brings the terroir of the Loire Valley straight to your glass. The luscious feel over your tongue is contrasted by a lively and flinty ac
60% Grenache, 15% Cinsault, 10% Syrah; with the remaining 15% being Mourvèdre, Clairette and Carignan. Fruit forward and easy drinking with pleasant flavors of ripe red berries, spice and floral notes. Finishes dry with a nice finish.
100% Grenache. Medium ruby color. Medium intensity aromas of gardenia, violets, red and black cherry, bramble, vanilla, oak, and sweet tobacco. Flavors expand with black plum, blackberry, black pepper, wet stone, earth, dried cranberry, and cream. This is
100% Pinot Noir. Medium to Full Bodied, Earthy, Fruity and Mineral. Aromas of violet, rose, strawberry and cherry following onto the palate with notes of minerality/wet stone added. Balanced tannin on the finish.
30% Cabernet Franc, 30% Gamay, 20% Côt (Malbec), 10% Cabernet Sauvignon, 10% Pineau d’Aunis. Pale salmon-pink in color, this vibrant rosé opens with aromas of watermelon, tart strawberry, cranberry, citrus, wet stone, chalk, and a nostalgic hint of Pez ca
78% Cabernet Sauvignon, 16% Merlot, 3% Petit Verdot, 3% Cabernet Franc. Dark garnet red with brown edge. A lite nose. Very dark cherries and hints of tobacco. Silky smooth, mature dark fruit, and deep cocoa. Medium body with soft tannins, well balanced wi
75% Pinot Noir, 25% Chardonnay. Pale gold in color. Expressive aroma of green apple, crisp pear, and Mirabelle plum, accented by subtle white florals and a touch of citrus zest. The palate mirrors these primary orchard fruit flavors, unfolding into second
100% Malbec. Aromas of red and black fruits. Flavors savory violets and black berry followed by candied notes. A meaty wine with silky yet dense tannins. Full bodied, resounding complexities, and a long exceptional finish.
Food Pairing: Stew, Ribs, Mat
40% Grenache, 40% Carignan, 20% Cinsault. Delicately Provence-pink in color, this rosé opens with fragrant floral aromas layered with citrus, zesty lemon and lime, alongside notes of apricot, peach, and melon. The palate delivers bright red currants, wild
60% Grenache, 40% Syrah. Deep ruby in color. Big red fruit aromas of red cherry, raspberry, red currant, followed by earthy, and a distinctive balsamic tone. Flavors of blackberry, blueberry, bramble, black cherry, black pepper, clover, anise, sweet spice