57% Cabernet Sauvignon, 23% Merlot, 12% Cabernet Franc, 8% Petit Verdot. Deep purple in color. Aromas of violets, blackberry, blueberry, bramble, earthy, smoke, cassis, vanilla, toast, and gravel. Evolving on the palate black cherry, black currants, boyse
70% Cabernet Sauvignon, 10% Grenache, 10% Syrah, 4% Mourvèdre, 3% Petite Sirah, 3% Petit Verdot. Deep purple in color. Dried berries, bramble, cocoa, evergreen mint, and savory herbal aromas. Flavors of blueberry, black currant white pepper, vanilla, ceda
82% Merlot, 15% Cabernet Franc, 2% Malbec, 1% Petit Verdot. Deep ruby in color. Slowly it releases its sexy, inviting aromas of oak, vanilla, blackberry, cassis, violets, bramble, black cherry, chocolate, black plum red cherry, smoke, and earthy. Old worl
Beautifully aromatic with notes of blackberry, red cherry, and slight earthiness. Deep caramelized flavors of fig and plum on the palate. Long-finishing and tannically vivid, yet with a remarkably soft palate.
100% Petit Verdot. Deep ruby in color. Welcoming aromas of black cherry, violets, lilac, black plum, soft notes of vanilla and oak tones, followed by dried herbs. On the palate, a brambly mix of blackberry, blueberry, and fun, funky earthy notes classic o
50% Petit Verdot, 50% Rebo (crossing of Merlot & Teroldego). Deep ruby in color. Violets mixed with lilac, cassis, black plum, blackberry, blueberry, bramble, blue fruit compote, earth, and dried herbs aromas. The complexity continues with flavors of blac
100% Petit Verdot. Deep ruby color. Medium plus intensity of aromas which consist of violets, vanilla, marionberry, blueberry, oak blackberry, smoke, earth, wet leaves. Further on the palate, black plum, bramble, tomato leaf, black tea, black pepper, cram
60% Malbec, 30% Cabernet Sauvignon, 10% blend of Tannat, Syrah, Bonarda, Ancellotta, and Petit Verdot. Deep ruby color. Muted fruit aromas of black cherry, black plum, bramble, earthy, smock, cigar box, char, cashew, and almond. Subtler tones, on the pala
60% Cabernet Sauvignon, 30% Merlot, 10% Petit Verdot. Deep purple hue delivers aromas and flavors of violets, blackberry, black currant, raspberries, mulberry, oak, vanilla, leather, cooked blackberry, earth, dark chocolate, plum, cassis, licorice. Full b
On the nose, the fruits are deep and dark with Damson plum and wild blackberries accented by mint, cedar and wood spice. On the palate the flavors echo the aromas; structured and layered with ample and persistent tannin.
78% Merlot, 22% Petit Verdot. Rich, dense aromas of black plum, spice, berries, leather, dried herbs, violets. Continuing to the palate, flavors of dried fennel, cranberry cedar, and wood spice. This is a nuanced complex wine with structured medium plus c