100% Petit Verdot. Deep ruby color. Medium plus intensity of aromas which consist of violets, vanilla, marionberry, blueberry, oak blackberry, smoke, earth, wet leaves. Further on the palate, black plum, bramble, tomato leaf, black tea, black pepper, cram
100% Tannat. Deep purple in color. Medium plus intensity of aromas of black cherry, black plum, blueberry-bramble, earthy, vanilla, neutral oak, iron, black pepper. On the palate flavors of blossom, red currant, strawberry, tomato leaf, and blackcurrant l
Merlot and Cabernet Sauvignon blend. Vibrant red and violet hues. Aromas of fresh violets, raspberry, cherry and earthy tones that flow to the palate which expands with black cherry, and blackberry. Food friendly acidity, soft tannins, juicy, fruity body
100% Pais. Medium ruby red in color. Awaking perfume, floral wild red flowers, concentrated ripe strawberry, raspberry, mineral, with undertones of forest. Continuing to the palate brings out the blueberry, dark currants, plum, black cherry, smoke-slate,
100% Pinot Noir. Nose of dusty earth, floral aromas, bright red berries and cherries. The palate is rich and dark, with cola and dried tobacco notes. Finishes with bright acids and powdery fine tannins.
100% Tempranillo. Deep cherry red with a violet rim. Expressive violets aromas with blackberry, black cherry stand out, subtler aromas of smoke, and savory herbs, fig, black pepper, dill and tobacco. Further evolving on the palate is red flowers, anise, b
43% Merlot, 34% Cabernet Sauvignon, 19% Malbec, 4% Syrah. Warm, sweet and inviting scents of blackberry jam, raspberry, forest floor, vanilla and cedar. Broad and open on the palate, with mingling flavors of fresh, ripe black cherry, restrained oak, vanil
Aromas are of mature blackberries, ripe juicy dark cherries gentle notes of wild herbs balanced by hints of dark chocolate. On the palate rich and juicy with good concentration between mature fruits and rich dark chocolate with a natural sweetness and gen
73% Cabernet Sauvignon, 20% Merlot, 2% Syrah. Deep ruby in color. Developing aromas of toasty oak, bramble, herbs, spice, green peppercorn, rose petals, and violets. Additional flavors on the palate include black currant, black plum, bramble, black curra
75% Zinfandel, 20% Petit Sirah, 5% Cab Sauv. A marriage of blueberry nuances take center stage here, creating room for the supportive tannins and a touch of oak (14mts) ageing creating a sturdy balance. The mighty Zin's ripe berry and jammy profile couple
100% Pinotage. Medium ruby in color. Fruity aromas of strawberry, raspberry with soft notes of coffee and chocolate. Continuing to the palate, additional flavors of leather, earthy, and smoke. This is dry with mild chalky tannins, medium acidty. Flavors e