90% Petite Sirah, 9% Touriga Nacional, 1% Zinfandel. Deep purple in color. Blueberry pie, floral aromas with notes of lavender which dance around bramble, mesquite, and black fruit jam. This straddles between red and black fruit on the palate with notes
50% Petite Sirah, 30% Zinfandel, 20% Syrah. Deep purple color. Aromas of violets, raspberry, blackberry, bramble jam, fennel, smoke, vanilla. Continuing to the palate, overripe fruit flavors of strawberry, black cherry, blueberry, black pepper, cream, her
100% Syrah. Deep purple color. Intense aromas of blackcurrant, violets, black plum, black cherry, bramble, and laurel leaf. Continuing to the palate, blackberry, dried herbs, black olive, toasty cedar, vanilla, biscuit, and earth. The wine is dry, medium
Mostly a blend of Tempranillo and Grenache with small amounts of other regional varietals. Medium Ruby in color, with delicate mousse. Aromas of rose, sweet spice blend, cranberry, rhubarb, black cherry, with lesser notes of citrus, and winter mint. Addit
100% Zinfandel (Primitivo). Medium garnet color. Medium light aroma intensity with aromas of violet, iris, red cherry, red plum, cranberry, spice, and a touch of earthiness. Juicy fruit on the palate with raspberry, black cherry, baking spices, and cream.
100% Merlot. Deep ruby color. Aromas of violets, blueberry, cherry cola, black cherry, ripe blueberry. Following to the palate, red plum, mulberry, tart berry pez zing, savory herbal, with soft vanilla oak notes. Soft medium minus acidity, medium, refined
80% Cabernet Sauvignon, 15% Merlot, 5% Petit Verdot. Medium intensity, purple color. Aromas of blackberry, blueberry, bramble, plum, cassis, dirt, black currants, thyme, and herbs. Continuing to the palate, black cherry, dried herbs, Carmel, cooked cherry
90% Trebbiano, 10% Vermentino. Straw yellow with greenish highlights. Aromas of crisp pear, Tuscan wildflowers, honeydew, and a hint of salt. Flavors of ripe fruits and citrus. Medium bodied, with lively acidity. Clean and dry finish with a hint of almond
100% Sangiovese. Intense ruby red in color. Floral aromas of iris and violets followed by oak, cedar, vanilla, herbal, earthy, red cherry, baking spice, In addition on the palate strawberry, raspberry, evergreen, cranberry, sour cherry, red currant, coffe
100% Barbera. Deep ruby in color with violet reflections. Aromas of red cherry, strawberry, raspberry, and boysenberry layered with vanilla, sandalwood, baking spice, earth-dust, hazelnut, and light wild hints that add depth. On the palate, flavors of sou