100% Dornfelder. Beautiful deep red color. Slightly floral aromas followed by red plum, sour cherry, and blackberry. Aromas follow to palate with the addition of other crunchy, concentrated fruits like blackcurrants, black plum. Soft tannins with medium a
100% Glera. Straw yellow with greenish hues, dense foam compact and persistent, fine and large. Complex, very intense and fine. Wide bouquet which features the Williams pear, exotic fruit notes, Jasmin, sage, bread crust fragrant, and graphite. This is of
100% Moscato Giallo. Highly aromatic with notes of orange blossom, tangerine, and candied citrus, layered with peach, mango, and white flowers. Lightly sweet with fine bubbles, balanced by fresh acidity, leading to a clean, vibrant, and refreshing finish.
100% Xinomavro. This deep, ruby color wine derives great lengths of complexities, starting with aromas of red cherries, roses, greenery, vanilla bean, raspberry, earthiness, and cinnamon bark. The palate departs with black, candied cherries, raspberries,
100% Babic. Aromas of ripe dark fruit, particularly blackberries, blueberries, plums, figs, and licorice. These aromas are accompanied by the typical earthiness of the Babić grape, which is what gives this wine a certain body weight and complexity. The pa
GoldRush. GoldRush a recent American apple from Purdue University, named for its color and the rush of flavor it offers. That flavor is rich, complex and vinous. Its tart lime and lime zest acidity, balanced with a spicy, sweetness, with background notes
80 % Merlot, 20% Cabernet Franc. Aromas of black cherry, blackberry, blueberry, bramble, and lightly floral. To add a generous palate with black current, dried fruit, warm vanilla, and cassis. Elegant full body with big chalky tannins. Beautifully long fi
51% Grenache, 35% Syrah, 12% Carignan, 2% Merlot. Inviting aromas of ripe red fruit are complemented by fresh flavors of cherries and strawberries, accented with sweet, spicy oak tones. The wine is opulent yet balanced with a soft palate and a smooth, rou
80% Chardonnay and 20% Pinot Noir. Floral aromas of acacia and honeysuckle accompany apple, lemon pith, and a touch of brioche. On the palate lively acidy, creamy bubbles with a small amount of residual sugar. Flavors of Apple, pear, pineapple, peach, jus