Fresh blackberry aromas with slight herbal, floral, and red hots, touches. This seccion style is off dry with additional flavors of dark berry compote, citrus, light earth. Fun tart finish. Best served with a slight chill.
100% Rebula. Pale straw lemon in color. Aromas of honey, fruit cup, apple juice, salinity, minerality, floral blossoms, ginger, and peach. On the palate, concentrated flavors of honeysuckle, green apple, citrus lemon-lime zest, and melon unfold with a bac
100% Sauvignon Blanc. Pale, lemon color. Aromas of citrus, gardenia, vanilla, char, toast, followed by citrus lemon-lime, light hint of gooseberry. The complexity continues to the palate with flavors of Asian pear, guava, fresh sea spray, balanced with a
100% Blatina. This deep purple color. Aroma of red tart cherry, pomegranate, marionberry, violets, warm spice, mineral. Continuing to the palate, add additional flavors of lavender, blackberry, black currant, bramble, tar, black plum, coriander, dried fig
100% Viognier. Pale gold in color. Seductively expressive, honeysuckle, orange blossom, mango, ripe pineapple, apricot, warm toasted vanilla. Complexities continue with flavors of passionfruit, peach, melon, smoke, ginger, toast, cream. This is a dry wine
79% Syrah, 15% Cinsault, 4% Grenache, 2% Mourvèdre. Medium Ruby color. Initial farmyard aromas blow off to reveal black plum, black cherry, bramble, slight eucalyptus mint. Continuing to the palate this sits between red and blue fruit with notes of strawb
100% Albariño. Pale lemon, with flecks of gold in color. Spring aromatics of fruit cup citrus, mineral, and salty zest. Lighter aromatics of honeydew melon, tangerine, exotic fruits, and spice. Additional flavors Asian pear, ripe pineapple, white flower,
100% Chardonnay. Pale, gold in color. Jumping green apple and Bartlett pear aromas, followed citrus lemon-lime with undertones of custard, baked apple, and toast. Delicate mouse which lifts the flavors of apricot, cream, underripe pineapple, wet chalk, an
40% Mourvèdre, 30% Grenache, 30% Cinsault. Beautiful pale salmon-pink color. Lavender, herbs de Provence, citrus, peach, ripe strawberry, and wet stone. Flowing flavors of apple, pear, passion fruit, pineapple, raspberry red cherry, and honey. This is a d
100% Albemarle Pippin. Notes of pineapple, grape well balanced acidity and lush apple. Crisp minerality with notes of green apple, birch, black tea. This one is a little dry, fun little funk, and a little tart. Creamy effervescent, with a medium body and