100% Nerello Mascalese. Medium ruby in color. Expressive aromas of wet rose petal, soft warm wood, tart cherry, underbrush greenery, raspberry, mulch, vanilla, and light notes of funky barnyard that eventually gives way for more fruity florals. The layer
94% Cabernet Sauvignon, 4% Merlot, 2% Petit Verdot. Enticing aromas of crisp red fruit, dried herb, cedar, and clove lead to a palate laden with lush layers of cherry, plum, and black currant, accented by hints of black pepper and crushed rock. Supple, we
100% Glera. Pale yellow in color, vibrant medium size bubbles, green apple, nose pear, lemon, acidity slightly chalky mineral citrus lemon tangerine. Stylish prosecco. This is off dry, medium plus acidity, crisp acidity and a medium finish.
65% Grenache, 20% Mourvèdre, 10% Cinsault, 5% Syrah. Deep ruby in color with garnet reflections. The aromas are powerful and complex, offering layers of sour cherry, ripe raspberries, blackcurrant, and juicy plums, interwoven with sweet baking spices, lic
100% Insolia. Pale lemon with greenish reflections in color. Citrus, lemon-lime aromas with baby's breath florals, and orange blossoms, some zest and gooseberry. Freshness in the palate with medium plus acidity which lifts the additional flavors of yellow
100% Sangiovese. Bright ruby red with purple reflections Intense perfumes of fresh fruit, with hints of cherry, strawberry and light sensations of hay Medium to full bodied, with good acidity and a very memorable finish. It is very easy to drink although
46% Shiraz, 22% Cabernet Sauvignon, 14% Merlot, 10% Mourvedre, 8% Grenache. An intense, juicy red blend of dark cherries, plum and liquorice with a hint of cigar box and wood spice. The creamy midpalate evolves to a long, savoury finish.
70% Cabernet Sauvignon, 10% Grenache 10% Syrah, 4% Mourvedre, 3% Petite Sirah, 3% Petit Verdot. Vibrant red/purple color. Fruit aromas of raspberry and black cherry with accents of oak, earth and a touch of spice. The lush fruit is supported by nuances of
100% Carmenere. Deep ruby color. Expressive wine with bright herbaceous notes, with gardenia, yellow pepper, raspberry, green pepper corn, oak, vanilla, and chocolate. The palate picks up blackberry, black cherry, black currants, leather, earth, smoke, to
100% Barbera. Deep red color. Perfume aromas with red cherries, potpourri, blue berries, dried blackberries, sugarcoated almonds, and baking spice. Additional flavors of honeysuckle, black currant leaf, raspberries, strawberries, black plum, pastry, toas