Blend of Malbec, Cabernet Sauvignon, Merlot, and Tempranillo. Deep ruby color. Aroma of lavender, violets, rich plum, raspberry, cranberry, with hints of sweet blood orange, light tones of a smoky grill, and earth. Continuing to the palate, flavors of bla
32% Cabernet Sauvignon, 23% Cabernet Franc, 22% Merlot, 17% Petit Verdot, 5% Malbec and 1% Syrah. Deep ruby in color with purple highlights. This wine opens with dusty, ripe strawberry aromas, with bramble, blueberry, black cherry, followed by vanilla, v
100% Merlot. Deep ruby color. Aromas of violets, blueberry, cherry cola, black cherry, ripe blueberry. Following to the palate, red plum, mulberry, tart berry pez zing, savory herbal, with soft vanilla oak notes . Soft medium minus acidity, medium, refine
77% Shiraz, 12% Merlot, 11% Cabernet Sauvignon. Intense aromas of sweet tobacco, mocha, black olive, black currents, stewed plums, cherry and chocolate. Full bodied palate; blackberry, plum, white pepper, wet stone, s with a long-lasting savory finish.
79% Cabernet Sauvignon, 11% Malbec, 5% Merlot, 5% Syrah. Opens with classic varietal aromas of big red flower florals, cherry, black currant, black olive, and graphite, and wet stone. On the palate it continues with juicy, mouth covering notes of black pl
80 % Merlot, 20% Cabernet Franc. Aromas of black cherry, blackberry, blueberry, bramble, and lightly floral. To add a generous palate with black current, dried fruit, warm vanilla, and cassis. Elegant full body with big chalky tannins. Beautifully long fi
100% Merlot. Medium ruby color. Expressive aromas of blackberry, blueberry, bramble, violets, cedar, and dark chocolate. On the palate, the wine reveals a layered structure with floral lift, notes of black plum, earth, walnut, caramel, and sweet tobacco,
43% Merlot, 34% Cabernet Sauvignon, 19% Malbec, 4% Syrah. Warm, sweet and inviting scents of blackberry jam, raspberry, forest floor, vanilla and cedar. Broad and open on the palate, with mingling flavors of fresh, ripe black cherry, restrained oak, vanil
Aromas of violets, blueberries, and black plum. Smooth, velvety structure carried by flavors of blackberry, licorice, and ripe currants. Followed by hints of vanilla, dark chocolate, and light charred wood.
62% Merlot, 31% Cabernet Franc, 7% Petit Verdot. Nearly opaque bright deep violet color; bright, roasted aromas and flavors of baked berries, coffee beans, and dark chocolate with an even, lively, dryish body; warming, complex marinated cherries and beets
80% Sangiovese, 20% Merlot. Deep ruby in color. Distinct aroma of dried violet, bramble, red cherry, baking spice, licorice. Continuing to the palate, additional flavors of blueberry, vanilla, coffee, walnut, Carmel, and dried cranberry. This is a complex