48% Cabernet, 40% Merlot, 7% Syrah, 3% Cabernet Franc. 2% Malbec Aromas of spice, dark fruit, pipe tobacco, and hints of oak are followed by flavors of dark berries, overripe cherries, and leather. Well balanced acidity and ripe tannin finish.
100% Primitivo (Zinfandel). Deep red with tints of purple. Intense aromas of fruit jam, blackberry, black currants, bramble, beef jerky, violet florals, prune, raisin, baking spices, and vanilla. On the palate, notes of black cherry, black plum, raspberry
100% Susumaniello. Deep ruby in color. Wet earth aromas with lighter notes of smoky, blueberry, plum, red cherry, spices, and balsamic. More interesting on the palate, flavors of black cherry, mocha, coffee, black currants, blackberry bramble, vanilla, to
58% Grenache, 31% Mourvèdre, 4% Syrah, 4% Petite Sirah, 3% Cabernet Sauvignon. Deep ruby in color. Big, in your face aromas of red cherry, rich strawberry cream vanilla, earth, herbal, potpourri, and violets. Continuing to the palate, flavor of raspberry
100% Aglianico. Deep garnet in color. Playful aromas of black cherry, licorice, blackberries, strawberry, violets, and spice. Tight flavor intensity with candied notes, ripe black plum, and blueberry which rides on top of white pepper, vanilla, baking spi
85% Malbec, 9% Tannat, 6% Cabernet Sauvignon. Inky ruby-black in color. Herbal, saucy berry, cassis, jammy blue and blackberry, and violets on the nose. Concentrated flavors that evolve include blackberry mélange with notes of spice and earth, and a smoo
100% Blatina. This deep purple color. Aroma of red tart cherry, pomegranate, marionberry, violets, warm spice, mineral. Continuing to the palate, add additional flavors of lavender, blackberry, black currant, bramble, tar, black plum, coriander, dried fig
100% Vranac. Medium intensity ruby color. Aromas of sour cherry, red currants, elderberry, rose hip, ripe strawberry. On the palate the red fruits are added to notes of black cherry, blackberry, black plum, light baking spices, dried strawberry and cherry
100% Pinot Noir (Spätburgunder). Pale ruby in color. Medium plus intensity of aroma which emits notes of violets, earth, funk, blue fruit bramble. Changing on the palate are flavors of strawberry, red cherry, light red blossoms, Herb de’ Province, pastry,
70% Grenache, 20% Syrah, 10% Mourvèdre. Big perfume aromas of violets and lavender, more subtle aromas of black cherry, red plum, blackberry, bramble, raspberries, strawberries, and wet stone. Continuing to the flavors which also include black pepper, va