100% Freisa. Bright ruby color. Aromas of fresh strawberry, red cherry, raspberry, clove, rose, and berry compote. Additional palate flavors of fresh cranberry, marionberry, black cherry, with background notes of black pepper, tomato leaf, earthy minerali
100% Barbara. Medium ruby in color. Supple expressions of rose petal, red cherry, mixed berries, cranberry, vanilla, toast, and cream. Continuing to the palate, red plum, rhubarb, dark cocoa dust, black plum licorice, char, earth, baking spice, stewed che
A blend of Corvina, Corvinone, and Rondinella. Luscious notes of fig, prune, and blackberry on the nose with a hint of cola. Flavors on the palate are fruit forward with fig, cherry, black plum, and hint of pepper, finished with a touch of chocolate.
A delicate, slightly sparkling blend of Marzemino and Merlot, with an intense, ruby red color. Fresh strawberry & black cherry aromas with hints of roses. Cherry pie flavors, medium-full bodied with refreshing sparkle to balance the semi- sweet finish.
Beautifully aromatic with notes of blackberry, red cherry, and slight earthiness. Deep caramelized flavors of fig and plum on the palate. Long-finishing and tannically vivid, yet with a remarkably soft palate.
Elegant and complex, aromatically enthralling depth of violets, forest loam, dark berry and tobacco notes. Fuller body with hints of rose, vanilla, and slight black pepper. A firm, dense structure followed by a seamless, sustained finish.
62% Merlot, 31% Cabernet Franc, 7% Petit Verdot. Nearly opaque bright deep violet color; bright, roasted aromas and flavors of baked berries, coffee beans, and dark chocolate with an even, lively, dryish body; warming, complex marinated cherries and beets
100% Sangiovese. Intense ruby red in color. Floral aromas of iris and violets followed by oak, cedar, vanilla, herbal, earthy, red cherry, baking spice, In addition on the palate strawberry, raspberry, evergreen, cranberry, sour cherry, red currant, coffe
100% Chamboursin. Plum color. Aromas of mocha chocolate, raspberries, red cherries, cocoa nibs, red flowers, vanilla, and butterscotch. Flavors continue with black cherry, cedar, nutmeg, fig, toffee, raisin, cooked red fruit blend. This is port style swe
50% Malbec, 50% Cabernet Franc. Bright, medium-sized ruby in color. Fruity aromas of blackberry, blue berry bramble, plum, violets, lavender, smoke, savory herblenss, and cracked blackpepper. Continuing to the palate, flavors of ripe cherry, pepper, and l
85% Malbec, 15% Cabernet Franc. Deep purple in color. Full aromas of busied blackberry and dark blue-black fruit compote, raspberry brushed with warm smoke, vanilla, and plum jam. Continuing to the palate, black currant leaf, toasted black pepper corns, c
100% Malbec. Endowed with aromas of black berries, notes of violets, pronounced acidity, firm tannins and great length. Aromas follow to the palate adding jam, cassis, oak, vanilla, chocolate, coffee, and espresso. Medium plus acidy and chalky tannins. Wi