60% Cab Sauv, 30% Malbec, 10% Bonarda. Intense violet colored wine, with very complex aromas of red fruit jam, spices, vanilla, and delicate smokiness. On the palate it stands out for its sweet, velvety tannins.
This is a blend of Tourgia Nacional, Tourgia Franca, Tinta Roriz, Tinto Cao, Tinta Barroca. The wine are aged and blended. The youngest being 3 to 4 years and the oldest is 7 to 8 years. The longer the aging the more the ruby color gives to the amber tone
On the nose, the fruits are deep and dark with Damson plum and wild blackberries accented by mint, cedar and wood spice. On the palate the flavors echo the aromas; structured and layered with ample and persistent tannin.
34% Cabernet Franc, 26% Merlot, 25% Petit Verdot, 12% Tannat, 3% Petit Manseng. Bright and expressive on the nose, this red blend opens with lively red cherry, raspberry, and ripe plum, lifted by subtle floral tones, dried herbs, and a gentle spice edge.
100% Gewurztraminer. Approaches with an array of complex aromas to include Geranium, lychee, star fruit, passion fruit, mango, honeysuckle, honey, and spice. Continuing with stone fruits, pear, yellow peach, with honeydew on the palate. This is a boldly f
100% Tempranillo Blanco, a white mutation of the black grape variety. Light yellow with a touch of green reflection. Intense tropical fruit aromas of pineapple and banana with hints of white flowers. The palate is in balance between a good measure of acid
100% Merlot. Medium ruby color. Expressive aromas of blackberry, blueberry, bramble, violets, cedar, and dark chocolate. On the palate, the wine reveals a layered structure with floral lift, notes of black plum, earth, walnut, caramel, and sweet tobacco,
100% Riesling. Brillant pale green in color. Fragrant aroma of kaffir, lime, lemon, and talc. Subtle feijoa (an evergreen shrub or small tree that bears edible fruit resembling guavas). On the palate fresh, bright, and delicate citrus flavors, with mouth
Loureiro, Trajadura, Arinto, Azal. Fresh and coastal on the nose with bright citrus, lime zest, soft peach, and a hint of saline minerality. Light and gently spritzy on the palate, showing crisp acidity that keeps the citrus and stone fruit flavors lively