100% Riesling. Brillant pale green in color. Fragrant aroma of kaffir, lime, lemon, and talc. Subtle feijoa (an evergreen shrub or small tree that bears edible fruit resembling guavas). On the palate fresh, bright, and delicate citrus flavors, with mouth
90% Malbec, 5% Merlot, 5% Tannat. Deep Ruby in color. The nose opens with ripe blackberry, blackcurrant, and plum, layered with warm spices like black pepper, clove, and cinnamon. Fresh mint and eucalyptus add lift, while green and black pepper enhance co
Fresh, aromas of red and black fruit, especially strawberries, cherries, blueberries and raspberries. Notes of native herbs of Mendoza. Silky, juicy palate with lively acidity, elegant tannins that give it a great structure. Long finish.
Deep garnet-purple colored with a beguiling bouquet of dark plum and blackberries combined with savory hints of tobacco, anise, and herbs de Provence. Full-bodied, broad, and plush with tremendous structure and intensity, displaying a palate full of blueb
Aged in stainless steel and neutral oak aged. Aromas of pear, peach, tropical fruit that are repeated on the palate, with snappy green flavors, acid precision and a mineral finish.
100% Charbono (Bonarda). Deep purple in color. Aromas of red berries, black cherry, grape candy, and grape jelly, dark chocolate, graphite, hint of pomegranate, layered with raspberry-potpourri and lavender. The palate delivers a juicy core of red berry a
Aromas of cassias, black cherries, raspberries, red pepper and cinnamon. The palate is bright and juicy with a delicate acidity and soft tannin. Long, lightly savory finish.
100% Tempranillo. Aromas of blackberry, ripe plum and hints of earth. Intense, full-bodied and complex, with a velvety finish. Marked tannins combined with notes of smoke and vanilla.