100% Riesling. Medium-bodied, high acid balanced by off-dry sweetness. Classic floral aroma of diesel and stone fruits. Flavors of peach, apricot, candied pears, apples, and . Lush, rich and expressive with intense fruit and a long, flavorful finish.
100% Petit Manseng. Golden amber in color. Intense, persistent aromas of honeysuckle, tropical fruits, peach, apricot, citrus lemon-lime, and spices which all transfer to the palate. This is a medium sweet wine with thick coating texture which is balanced
85% Furmint, 15% Muscat. Pale straw in color with greenish highlights. The nose offers bright aromas of white grapefruit, lime zest, and green apple, layered with subtle notes of white flowers and crushed rock minerality. On the palate, crisp lemon-lime c
A "Super Tuscan" blend of 85% Sangiovese and 15% Cabernet Sauvignon. Dark cherry and blackberry flavors with violets, chocolate and cinnamon. Full bodied and smooth mouthfeel.
100% Pinot Noir. Medium ruby color. Light aromas of Red cherry, dried lavender, violets, strawberry, and black cherry. Reaching in to cherry tones on the palate with raspberry, black plum, pomegranate, wet stone, vanilla, charred wood, and marzipan. This
Muscat Blanc a Petits Grains. This Sticky is Australia’s answer to port wine. Perfumed Muscat scents of rose, ginger, spice, and orange peel, with butterscotch and fruitcake. The palate has viscous flavors of raisined fruit, wood age, spice, fruitcake. In
60% Chasselas. 40% Merlot. Clear pale gold in color. Medium light aroma intensity, aromas of white flowers, orange blossom, mango, red cherry, lemon citrus. The palate continues with a nutty almond, tart cherry, savory, and biscuit lees aging. Fun, dry, l
52% Merlot, 48% Pinot Noir. Pale Rose. Aromas of fresh strawberry, wild raspberry, peony, and a whisper of red currants, orange Julius, tangerine, subtle hints of yogurt and cream with light red violets. On the palate, crisp red berries, touch of lime, pi
100% Gewürztraminer. Soft amber in color. Flamboyant bouquet of pink roses and ripe white peach jumps off the glass backed with notes of clementine, passion fruit, lychee, and spice. An exotic cocktail of tropical flavors, with notes of honey, apricot and
100% Saperavi. Deep inky in color. Layered aromas of ripe blackberry, dark plum, licorice, black pepper, smoked meat, dark chocolate, and earthy tobacco leaf, all wrapped in a whisper of savory spice and charred oak. Equaly complex is the plate with flavo
100% Furmint known as Šipon in Slovenia and is classily made into a dry wine. Making two furmint wines and then creating this blend allows the winemaker to express the varietal character as well as the terroir of the vineyards. Furmint in particular revea
100% Grenache. Deep purple in color. Floral violets with red cherry leather, mushroom, herbal thyme, and oregano. On the palate lavender strawberry, black cherry, blackberry-blueberry bramble, oak, vanilla, marzipan, dark chocolate, leather, earth, with f