Blend of Grenache, Shiraz, Gordo (Muscat of Alexandria), Zinfandel, Mataro (Mouvedre), Cabernet Sauvignon, and Chardonnay. Aromas of dark chocolate, mocha, caramel, stewed fruits, and light florals. The flavors meld together in an oxidative way which chan
100% Riesling. Medium-bodied, high acid balanced by off-dry sweetness. Classic floral aroma of diesel and stone fruits. Flavors of peach, apricot, candied pears, apples, and . Lush, rich and expressive with intense fruit and a long, flavorful finish.
100% Albariño. Pale lemon, with flecks of gold in color. Spring aromatics of fruit cup citrus, mineral, and salty zest. Lighter aromatics of honeydew melon, tangerine, exotic fruits, and spice. Additional flavors Asian pear, ripe pineapple, white flower,
100% Blaufrankish. Medium ruby in color with youthful vibrancy. The nose is fragrant and expressive, offering dark cherry, blueberry, and ripe blackberry, accented by floral hints of violet, along with layers of plum skin and white pepper. On the palate,
Bonarda and Malbec blend. Deep ruby-purple in color, almost opaque. The nose is both alluring and layered, with dark fruit tones of blackberry, black cherry, and blueberry mingling with brighter notes of raspberry, cranberry, and strawberry. Beneath the f
100% Riesling. Light straw color. Classic petrol aroma mixed with florals, green apple, lemon-lime citrus, and tangerine. Aromas carry to the palate with the addition of pear, ripe pineapple, lemon zest, and wet stone minerality. This is an off dry wine t
Strawberry-Rhubarb infused cider hits your taste buds like the impact of the P-51 Mustang to the WWII aerial campaign. Mustangs, Spitfires, and other Pursuit aircraft helped the Allies achieve total air supremacy and inflict heavy losses via “Rhubarb” mis
100% Chardonnay. Medium golden color. Medium plus fragrant aromas of green apple, greenery, lemon, citrus, zest, acacia, honeysuckle, peach, apricot. Aromas follow into flavors. Additional flavors of melon, mineral, honey, wet stone, gentle oak supporting
Set from Borges, in plastic packaging, with 5 miniatures of Port. The set has, White, Tawny, Ruby, Dry White and Tawny Crown Port Wine. 50 ml each bottle. White Porto, Tawny Porto, Ruby Porto, Coroa Dry White Porto, Coroa Tawny Porto
70% Grenache, 20% Syrah, 10% Mourvedre. Deep garnet color. Aromatics jump from the glass—red cherry, raspberry liqueur, currants, and ground black pepper—with subtle oak-tinged tobacco, vanilla, and dark chocolate. On the palate it’s medium-plus in body,
40% Borraçal, 30% Espadeiro, 20% Amaral, 10% Vinhão. Aromas and flavors of strawberry, red cherry, peach, apricot, and white flowers. Lighter tones of green apple, and pear. This is off dry with medium + acidity, delicate mousse, and crisp medium - finish