50% Barbera, 50% Cabernet Sauvignon. “Panta rei” is a Greek expression meaning “everything flows.” Deep ruby in color. Persistent aromas of violets, lavender, sour red cherry, raspberry, blackberry, plum, black cherry, currants, vanilla, baking spices, ch
75% Souzao, 15% Borracal and 10% Espadeiro. Pale pink in color. Aromas of strawberry, raspberry, and red currant with notes of citrus, watermelon, and a light floral lift. Flavors of strawberry, red berry lemonade, and raspberry layered with citrus zest,
Loureiro, Trajadura, Arinto, Azal. Fresh and coastal on the nose with bright citrus, lime zest, soft peach, and a hint of saline minerality. Light and gently spritzy on the palate, showing crisp acidity that keeps the citrus and stone fruit flavors lively
Arinto, Fernão Pires, Moscatel. Clean, pale, lemon-green in color. Delicate and uplifting fragrances of white flowers, Geranium, cherry blossom, citrus-spice, lemon, lime, and wet stone. Continuing to the palate, the aromatics return with additions of pea
Blend of Douro Valley varietals. Deep amber-brown with golden highlights, offering aromas of caramelized nuts, dried figs, vanilla, and warm spice, reminiscent of freshly baked banana bread. The palate is smooth and luxurious, with rich layers of baked fr
75% Pinot Noir, 25% Chardonnay. Pale gold in color. Expressive aroma of green apple, crisp pear, and Mirabelle plum, accented by subtle white florals and a touch of citrus zest. The palate mirrors these primary orchard fruit flavors, unfolding into second
100% Chenin Blanc. Pale lemon in color. Aromas of yellow apple, white peach, melon, and citrus with notes of quince, honeysuckle, and a light floral lift, supported by subtle minerality and a hint of almond. Flavors of pear, apple, and grapefruit layered
Blend of Tinta Barraca, Tinta Roriz (Tempernillo), Touriga Franca. Deep ruby in color. Aromas of violets, rose, cherry candy, cassis, blackberry, blueberry, bramble, vanilla, raisin, and cooked black fruit compote. Flavors of red plum, black cherry, biscu
Muscat Blanc a Petits Grains. This Sticky is Australia’s answer to port wine. Perfumed Muscat scents of rose, ginger, spice, and orange peel, with butterscotch and fruitcake. The palate has viscous flavors of raisined fruit, wood age, spice, fruitcake. In
100% Voskehat – “golden berry” is considered the emblematic white variety of Armenia. Pale straw in color. Aromas of peach, apricot, green apple, quince, and melon with floral notes of jasmine and honeysuckle, supported by citrus and a refined mineral edg
100% Gamay. Pale ruby in color. Soft aromas of strawberry, sour cherry, earth, raspberry, lavender, and minerals. Continuing to the palate, flavors of cranberry, dried herbs, cooked plums. Secondary notes of cream, earth, and bubble gum. This is a dry win