100% Pinot Noir. Pale ruby in color. Blooming aromas of raspberry, violets, earth, rose, and red plum. Continuing to the plate, flavors of strawberry, red cherry, blackberry, dried herbs, light spice, and wet bark. This is a dry wine with medium plus acid
60% Chardonnay, 40% Pinot Noir. Medium gold in color. Medium aromas of apple blossoms, green apple, peach, apricot, citrus lemon, brioche, toast. Continuing on the palate, flavors of pear, white cherry, unripe strawberry, and nougat. High acidity is offse
100% Pinot Noir. This yummy wine smells of strawberry, violet, and bright berry. The flavors follow suit with strawberry candy, raspberry, and red cherry. Soft acidity and light tannins make this wine an easier drinker that can be enjoyed at any time.
100% Pinot Noir. Pale salmon‑pink. Bright aromas of wild strawberry, red currant, and subtle pink grapefruit, underscored by herbal and mineral nuances, white pepper, wet leaves, forest floor, and a faint quinine bitterness that adds savory intrigue. On t
100% Pinot Noir. Pale pink-salmon in color. Aromas of wild strawberry, citrus, grapefruit, pomegranate, raspberry, and lee-toast. On the palate, flavors of apple, red cherry, and a sour patch with a lees-bready finish that keeps going. This is a brut styl
40% de chardonnay, 50% Pinot Noir, and 10% Pinot Meunier.
Appearance : Light golden appearance, an almost transparent purity.
Nose : Notes of citrus, with a lot of freshness.
Taste : Fine and light, flavor oriented to pineapple and passion fruit.
65% Pinot Meunier, 25% Pinot Noir, 10% Chardonnay. Medium gold in color. Herbally-Iris aromas, mixed with toast, cream, and lighter notes of citrus. Continuing to the palate, creamy dedicate effervescence that is back by dancing acidity with flavors of s
70% Pinot Noir, 30% Chardonnay. Onion skin, pale salmon color. Aromas of orange blossom, pomegranates, strawberry, sour cherry, mineral, lemon, toast, and yeasty notes. Flavors continue to expand with green apple, citrus, pear, toasted almonds and cream f
80% Chardonnay and 20% Pinot Noir. Floral aromas of acacia and honeysuckle accompany apple, lemon pith, and a touch of brioche. On the palate lively acidy, creamy bubbles with a small amount of residual sugar. Flavors of Apple, pear, pineapple, peach, jus
100% Pinot Noir. Nice garnet and red color. Expressive and charming on the nose with cherry and blackberry aromas. On the palate, the wine has a nice spicy note. The length to the finish is round and long.
Willamette Valley, Oregon; Beautiful light earthy aromas on the nose as well as strawberry and cherry. On the palate is a touch of red cherry, strawberry, leafy greens and hint of mushroom. A perfect balance of fruit and earth with soft tannins and balan
100% Pinot Noir. Ruby hue. On the nose, it offers a vibrant bouquet of red cherry, strawberry, rose petal, and hints of earth and spice. The palate is dry, with medium acidity and fine-grained, well-integrated tannins. Medium-bodied and showing medium-plu