100% Pinot Noir also known as Spätburgunder. Medium-bodied wine with a firm acid structure. It has bright black-cherry fruit is juicy, ripe, and forward, with a spicy midpalate. A minimum of twelve months of aging in French oak barriques gives the wine a
50% Chardonnay, 45% Pinot Meunier, 5% Pinot Noir. Its fruity nose reveals hints of fresh apples, grapefruit, plums and hazelnuts. Round and full-bodied yet retains liveliness and strength. This full taste echoes the fruity, aromatic notes of the bouquet,
1100% Pinot Noir. Light ruby in color. Aromas of red cherry, cranberry, and raspberry with notes of rose petal, subtle baking spice, and a hint of earth. On the palate, bright flavors of tart red berries and pomegranate are layered with touches of clove,
90% Glera, 10% Pinot Nero (Pinot Noir). Pale lemon in color. Aromas of green apple, citrus, and pear with floral lift and a subtle creamy, leesy character. On the palate, flavors of lemon zest, green melon, and white peach are layered with almond and ligh
100% Pinot Noir. Pale pink-salmon in color. Aromas of wild strawberry, citrus, grapefruit, pomegranate, raspberry, and lee-toast. On the palate, flavors of apple, red cherry, and a sour patch with a lees-bready finish that keeps going. This is a brut styl
100% Pinot Noir (Spätburgunder). Pale ruby in color. Medium plus intensity of aroma which emits notes of violets, earth, funk, blue fruit bramble. Changing on the palate are flavors of strawberry, red cherry, light red blossoms, Herb de’ Province, pastry,
65% Pinot Meunier, 25% Pinot Noir, 10% Chardonnay. Medium gold in color. Herbally-Iris aromas, mixed with toast, cream, and lighter notes of citrus. Continuing to the palate, creamy dedicate effervescence that is back by dancing acidity with flavors of s
60% Pinot Noir, 40% Chardonnay. Pale lemon. Five years sur lie ageing. Medium-plus aroma intensity with pineapple, red apple, lemon citrus, honey, honeysuckle, brioche, melon, white strawberry and plum. Fully developed. Palate flavors of apricot, yogurt,
60% Chardonnay, 40% Pinot Noir. Fruit is from several regions within Burgundy to include: Chatillonnais, Cote Chalonnaise, and Maconnais. Fine, even bubbles. The nose boasts of citrus, lime, pink grapefruit, and white blossoms. The Chardonnay brings the t
64% Syrah (OR), 19% Merlot (WA), 17% Cabernet Sauvignon (WA). Garage Wine(Micro-Negociant) focusing on specific terroirs in Oregon and sourcing the best fruit possible from the Willamette Valley region of Oregon. On the nose are violets and black fruit. C
100% Pinot Noir. Bright ruby in color, with aromas of strawberry, violet, raspberry, and fresh red berries. The palate is juicy and fruit-forward, showing strawberry candy, raspberry, red cherry, and a touch of red plum. Dry with medium acidity, light fin