100% Pinot Noir. Pale pink-salmon in color. Aromas of wild strawberry, citrus, grapefruit, pomegranate, raspberry, and lee-toast. On the palate, flavors of apple, red cherry, and a sour patch with a lees-bready finish that keeps going. This is a brut styl
78% Xarel·lo, 10% Chardonnay, 12% Pinot Noir. The White Queen. Golden yellow color, reflecting its long aging. Intense aroma of pralines, dried fruits, bruised apple, citrus lemon-lime, toast, and subtle hints of fruit compote. Additional flavors of cryst
100% Pinot Noir (Spätburgunder). Pale ruby in color. Medium plus intensity of aroma which emits notes of violets, earth, funk, blue fruit bramble. Changing on the palate are flavors of strawberry, red cherry, light red blossoms, Herb de’ Province, pastry,
100% Pinot Noir. Pale lemon in color. Brilliant white floral aromas with lemon, lemon zest, honey, honeysuckle, and citrus. Continuing to the palate, orange zest, pickled ginger, earth, bruised apple, Asian pear, wet stone, mineral, and brûlée. This is a
60% Chardonnay, 40% Pinot Noir. Medium gold in color. Medium aromas of apple blossoms, green apple, peach, apricot, citrus lemon, brioche, toast. Continuing on the palate, flavors of pear, white cherry, unripe strawberry, and nougat. High acidity is offse
100% Pinot Noir. Pale orang-pink in color. Aromas of red roses, orange zest, strawberry, pomegranate, raspberry, green apple, brioche, and marzipan. Expanded flavors include lavender, stone, honey, chalk, rhubarb, light herbs, straw, apple blossom, and a
100% Pinot Noir. Deep garnet in color with brick-tinged rims, this wine opens with an aromatic nose of cherry fruit, raspberry compote, and a subtle smoky cedar note reminiscent of Grandpa’s humidor. Layers of dark berries, raspberry jam, thyme blossoms,
80% Chardonnay and 20% Pinot Noir. Floral aromas of acacia and honeysuckle accompany apple, lemon pith, and a touch of brioche. On the palate lively acidy, creamy bubbles with a small amount of residual sugar. Flavors of Apple, pear, pineapple, peach, jus
64% Syrah (OR), 19% Merlot (WA), 17% Cabernet Sauvignon (WA). Garage Wine(Micro-Negociant) focusing on specific terroirs in Oregon and sourcing the best fruit possible from the Willamette Valley region of Oregon. On the nose are violets and black fruit. C
100% Pinot Noir also known as Spätburgunder. Medium-bodied wine with a firm acid structure. It has bright black-cherry fruit is juicy, ripe, and forward, with a spicy midpalate. A minimum of twelve months of aging in French oak barriques gives the wine a
100% Pinot Noir. Nice garnet and red color. Expressive and charming on the nose with cherry and blackberry aromas. On the palate, the wine has a nice spicy note. The length to the finish is round and long.
Single Vineyard Pinot Noir. Aromas of black cherry, marion blackberry, ripe plum and a hint of anise. Dark fruit on the palate with flavors of wild berries, caramelized oak and cacao complemented by subtle notes of vanilla, cedar and a hint of lavender an