100% Viognier. Pale lemon in color. White wildflower and jasmine florals with white peach, melon, and apricot, light notes of acacia honey, and quince. Leading to the palate, fresh supple notes of white peach, lime juice, orange peal, and softer notes of
100% Vinhao (AKA Sousao in port wines) Incredibly deep, inky purple in color. Medium intensity aromas of red flowers, red cherry, red plum, red currants, and wild strawberry, with herbal, green, vegetal undertones. Following to the palate, flavors of ta
Vikingernes Mjød is a more classic mead than the one Vikings drank in days past. It is brewed exclusively from high-quality honey, ginger, earth, dandelion, spices, and hops which are the basis of the aromas. On the palate additional flavors of fresh lime
100% Cabernet Sauvignon. Intensely deep purple in color. Soft aromas of blackberry, blueberry, bramble, black plum, gravel, black currants, vanilla, violets, rose, wintergreen mint, with light aromas of char, smoke, sweet tobacco. Following to the plate r
56% Chasselas Dore, 24% Gruner Veltliner, 8.5% Sauvignon Blanc, 7% Viognier, 4.5% Roussanne. Pale lemon in color with green tints. Medium intensity aromas, filled with apple, peach, citrus, iris, slightly savory. On the palate lime, lime zest, honeydew me
Blend of Zinfandel, Cabernet Sauvignon, Syrah, Malbec, Cabernet Franc, and Merlot. Deep ruby in color. Medium plus bouquet with notes of Black cherry, black currants, chocolate, coffee, violets, blackberry, blueberry, bramble, cassis, red licorice, and ba
Golden color with fine perlage. Aromas of bruised apple, apple blossoms, toast-yeast, and light notes of charred oak barrel. This is an off dry cider where the aromas follow through to the palate. Nice, sharp acidity to balance the heavier notes of the ch
40% Alfrocheiro, 30% Aragonez (tempranillo), 30% Touriga Nacional. Deep ruby in color. Bouquet of violets, dark red cherries, red currants, raspberry, lightly red flower floral, blueberry, and blackberry. Further on the palate, plum, black cherries, black
100% Primitivo (Zinfandel). Deep red with tints of purple. Intense aromas of fruit jam, blackberry, black currants, bramble, beef jerky, violet florals, prune, raisin, baking spices, and vanilla. On the palate, notes of black cherry, black plum, raspberry