100% Monastrell (Mourvèdre). Pale salmon pink. Aromas of ripe strawberry, watermelon, red cherry, raspberry, and subtle floral notes. The palate is dry with refreshing acidity, light-to-medium body, and flavors of red berries, watermelon, and citrus. The Monastrell grape provides more texture and fruit intensity than many lighter rosés, giving the wine a slightly rounder mouthfeel while maintaining freshness. Finish is clean with lingering notes of red fruit.
Food Pairing: Grilled shrimp, charcuterie, goat cheese salads, Mediterranean dishes, paella, and light summer fare.
3.9/5 Organic Practices
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