100% Cabernet Sauvignon. Deep dark purple color. Aromatics jump out starting with violets, fresh mulch, green leaves, blackberry black currants, bramble, blueberry. Lighter notes of dried flowers, vanilla, and cedar. Continuing on the palate added notes o
100% Sangiovese for the 2019 vintage. A heady aromas of dusty Arizona dark cherries and blackberry, speckled with whispers of spice and earth. Like a fall hike through the woods, immersed in the sense of the damp forest floor and hints of elusive wild mus
Primarily Cabernet Sauvignon. Deep ruby-purple color. Aromas of blackcurrant, blackberry, black cherry, and violets, followed by vanilla, cedar, mocha, and baking spice. Subtle hints of dried blackberry and cocoa emerge with air. The palate is full-bodied
65% Merlot, 20% Petit Sirah, 14% Cabernet Sauvignon, 1% Malbec. Deep ruby color. Opulent aromas of violets, rose, black cherry, black plum, bramble, blackberry, vanilla, with hints of tobacco, and leather. Continuing to the palate, flavors of red cherry,
100% Cabernet Sauvignon. Deep purple in color. Aromas of cassis, dried fig, raspberry, vanilla, black currants, bramble, and spice. Continuing to the palate, flavors of tobacco, dark chocolate, earthy, leather, cracked black pepper, mushroom, tapenade, an
40% Grenache, 30% Syrah, 20% Cabernet Sauvignon, 10% Vermentino. Pale pink in color. Engaging aroma of floral, unripe strawberry, raspberry, and minerals with lighter notes of citrus, and zest. On the palate lemon, passion fruit, cranberry, wet stone and
58% Grenache, 31% Mourvèdre, 4% Syrah, 4% Petite Sirah, 3% Cabernet Sauvignon. Deep ruby in color. Big, in your face aromas of red cherry, rich strawberry cream vanilla, earth, herbal, potpourri, and violets. Continuing to the palate, flavor of raspberry
77% Cabernet Sauvignon, 12% Merlot, 2% Petit Verdot. Deep ruby color with moderate intensity. Black plum, red currant, black cherry, strawberry, blackberry, pepper, and coco nibs. Secondary notes of cassis and smoke for heightened complexity. Full body wi
Blend of Cabernet Sauvignon, Tempranillo and Merlot. Slight effervescence of fine, steady bubbles. Fresh, young wine, with aromas of cherry, orange peel, lemon drops, cinnamon and sour strawberry. Its intense, pleasant aromas are married with crisps nuanc
Medium bodied Cabernet Sauvignon. With Berry, pomegranate and cherry fruit paired with dark chocolate, oak and earthy flavors. The maritime climate of Margaret River in Western Australia provides ideal conditions for distinctive Cabernet.
90% Merlot, 10% Cabernet Sauvignon. Deep purple in color. Aromas of gravel, blackberry, blueberry, bramble, black plum, violets, and marionberry. Additional flavors of black cherry, pomegranate, hibiscus, with lighter tones of white pepper, mushrooms, an
94% Cabernet Sauvignon, 4% Merlot, 2% Petit Verdot. Enticing aromas of crisp red fruit, dried herb, cedar, and clove lead to a palate laden with lush layers of cherry, plum, and black currant, accented by hints of black pepper and crushed rock. Supple, we