78% Cabernet Sauvignon, 20% Merlot, 2% Syrah. Deep ruby in color. Developing aromas of toasty oak, bramble, herbs, spice, green peppercorn, rose petals, and violets. Additional flavors on the palate include black currant, black plum, bramble, black curra
Blend of Malbec, Cabernet Sauvignon, Merlot, and Tempranillo. Deep ruby color. Aroma of lavender, violets, rich plum, raspberry, cranberry, with hints of sweet blood orange, light tones of a smoky grill, and earth. Continuing to the palate, flavors of bla
98.5% Cabernet Sauvignon, 1% Merlot, .5% Malbec. (Oakville vineyard) Deep ruby in color. Fruity black fruit aromas of black current, blackberry, black plum followed by freshly split vanilla bean, plummy sweet tart, cherry compote, and lightly mint and fen
Merlot and Cabernet Sauvignon blend. Vibrant red and violet hues. Aromas of fresh violets, raspberry, cherry and earthy tones that flow to the palate which expands with black cherry, and blackberry. Food friendly acidity, soft tannins, juicy, fruity body
79% Cabernet Sauvignon, 11% Malbec, 5% Merlot, 5% Syrah. Opens with classic varietal aromas of big red flower florals, cherry, black currant, black olive, and graphite, and wet stone. On the palate it continues with juicy, mouth covering notes of black pl
100% Cabernet Sauvignon. Deep ruby in color. Expressive aromas of blackberry, plum, black cherry, and black currant framed by vanilla, toasty oak spice, earthy leather, and a subtle graphite-mineral note. The palate delivers rich primary flavors of black
68% Cabernet Sauvignon, 23% Merlot, 9% Syrah. Deep ruby in color, with aromas of blackberry, blueberry, black plum, smoke, and bramble. The palate reveals layered flavors of dried blue fruit, leather, earth, cocoa, mineral, vanilla, cedar, sweet tobacco,
Blend of Callet, Mantonegro & Cabernet Sauvignon. Deep ruby in color. Aromas of violets, blackberry bramble, and red cherry, with subtle earthy and leather undertones. The palate is fresh and vibrant, showing flavors of black cherry, plum, a touch of cinn
50% Merlot, 30% Cabernet Franc, 20% Cabernet Sauvignon. Deep ruby in color. Bright aromas of black plum, black cherry, blackberry, violets, oak, tobacco, vanilla, chocolate. The palate unfolds with additional flavors of red cherry, dried blueberry, black
37% Cabernet Franc, 25% Cabernet Sauvignon, 25% Petit Verdot, and 13% Merlot. Deep ruby color. Soft, florals of violets with blueberry, brambles followed by burnt brown sugar, vanilla, coconut and cream. Flavors continue with black cherry black currants,
48% Merlot, 47% Cabernet Sauvignon, 5% Petit Verdot. For its age, it has held onto its deep ruby color, showing only slight tinges of garnet around the meniscus. Take an hour to decant (more if you have time) for it to show its full potential. Bottle agin
60% Cab Sauv, 30% Malbec, 10% Bonarda. Intense violet colored wine, with very complex aromas of red fruit jam, spices, vanilla, and delicate smokiness. On the palate it stands out for its sweet, velvety tannins.