82% Cabernet Sauvignon, 10% Tannat, 4% Petite Sirah, 4% Petit Verdot. Aromas of blackcurrant, blackberry, black cherry, violet, cedar, vanilla, and baking spice lead into a rich palate of blackberry, plum, cassis, dark cherry, and blueberry with notes of
100% Primitivo (Zinfandel) Deep ruby in color, this bold southern Italian red opens with fragrant notes of rose petal, blackberry, and plum. Classic Primitivo through and through, it delivers a concentrated, velvety palate of bramble fruit, black cherry l
100% Pinot Noir. Aromas of red cherry, raspberry, cranberry, violet, forest floor, dried herbs, and subtle earth lead into a bright, elegant palate of tart cherry, red plum, raspberry, and cranberry with savory herbal and mineral notes. Dry with medium-p
100% Cabernet Franc. Medium ruby in color. Aromas of raspberry, red currant, cherry, rose, violets, and herbs with subtle notes of tomato leaf, green pepper, and earthy undertones. Flavors of red cherry, raspberry, and strawberry with red currant, hints o
55% Cabernet Sauvignon, 41% Merlot, and 4% Petit Verdot. Deep ruby with purple highlights. It opens with aromas of cassis, ripe plum, black cherry, cedar, graphite, and a touch of menthol. The palate delivers layers of dark fruit like blackcurrant, blackb
Aromas of fresh strawberries, it has an enduring and sweet-smelling fragrance. Fruity and full bodied with a pleasingly well-balanced taste, it is particularly good as a dessert wine.
100% Cinsault. Deep ruby in color. The nose is expressive, revealing fresh red fruits: raspberry, blueberry, and tart cherry, layered with subtle smoky undertones and hints of violet and rose. Herbal nuances of thyme and wild sage emerge, particularly fro
100% Malbec. Inky deep ruby in color. Rich aromas of earth, dirt, oak, vanilla, cream, strawberry compote, black plum, and rhubarb. Complexity layers continue to the palate with flavors of bramble, black pepper, pie crust, sweet tobacco, blueberry, leathe
100% Pinot Noir. Aromas of cherry, strawberry, violets, herbs, red currants which flow to the palate where we pick up a little earthiness and mushroomness. Medium acidity and lightly chalky tannins. Rounded, medium body with a medium minus finish. It drin
80% Tempranillo, 15% Graciano, 5% Mazuela. Deep ruby color. Aromas of cassis, blackberry, black plum, bramble, earth, violets, cream, green olives, black cherry. Further on the palate black currants, black pepper, black jellybean, mesquite, chard wood, co
100% Barbera. Deep ruby with purple highlights. Intriguing aromas of red cherry, violets, lilac, wintergreen, sour cherry, bramble, applewood smoke, leather, char, and earthy. Continuing to the palate, flavors of plum Thai basil, thyme, white pepper, baki
100% Croatina (Bonarda). Deep purple in color. Aromas of Morello cherry, blueberry, violets, light earth, warm cinnamon bark, toasted anise. Continuing to the palate, flavors of cherry compote, tomato leaf, black cherry, allspice, and bramble. This is a d