Aromatic grapes are used for the wine base and a subtle hint of vanilla blends with essential citrus aromas of lemon and orange, without losing freshness. The result is a very balanced and elegant Clarea, more sophisticated and chic than its red wine twin
100% Verdejo. Sweet and full of fruit. Peach, orange, citrus, pear, apricot and pineapple. Frizzante style and low in alcohol, this is a great alternative to Moscato.
100% Godello. Pale lemon color. Aromas of Bartlett pear, green apple, white flowers, jasmine, iris, and tropical blossoms. The palate expands with persimmon, guava, passion fruit, yellow peach, honeydew, lemon juice, lime zest, and a touch of grapefruit,
Pale, straw lemon with greenish tinges. Bright aromas of citrusy lemon-lime, lemon zest, white blossoms, lemon candy, nectarine, ripe pineapple, wet stone, and saline. Continuing to the palate, additional flavors of apricot, peach, honey, and cement. This
100% Grenache. Deep purple in color. Floral violets with red cherry leather, mushroom, herbal thyme, and oregano. On the palate lavender strawberry, black cherry, blackberry-blueberry bramble, oak, vanilla, marzipan, dark chocolate, leather, earth, with f
95% Tempranillo, 4% Cabernet Sauvignon, 1% Merlot. Deep ruby color with purple hues. Big aromas of earth, dirt, red berries, red cherry, black plum, blackberry bramble, black leaf, black pepper, and as it opened up there were light floral tones, vanilla,
60% Grenache, 30% Carignan, 10% Syrah. Medium ruby in color. Opens with red florals, bramble, black cherry, anise, and savory tones of bacon-wrapped date, maple, and black pepper. The palate adds sun-kissed black plum, dried cranberry, cooked blackberry,
100% Grenache. Deep ruby in color. On the nose, it offers elegant and expressive aromas with high aromatic intensity. Primary aromas include vibrant red fruit—raspberry, wild strawberry, cranberry, and morello cherry, layered with floral tones of dried ro
100% Bobal. Vibrant pink-salmon color. Medium aroma intensity with gummy aromas, cherry blossom, red cherry, strawberry, red currants, and pomegranate. Continuing to the palate, flavors of honeysuckle, rose, lemon juice, lemon zest, red currants, pineappl
Mostly a blend of Tempranillo and Grenache with small amounts of other regional varietals. Medium Ruby in color, with delicate mousse. Aromas of rose, sweet spice blend, cranberry, rhubarb, black cherry, with lesser notes of citrus, and winter mint. Addit
95% Mencia, with 5% other local red and white varieties. ADeep ruby color. Rich fragrant aromas of blackberry and blueberry followed by black cherry, black plum, earth, with light notes of warm toast. On the palate, flavors continue with violets, dried he