100% First Press Chardonnay. Pale lemon color. Aromas and flavors of green apple, Asian pear, citrus, orange peel, lemon-lime citrus, zest, light brioche. Persistent perlage, fun complexity, depth, and richness. Low added dosage which preserves purity an
100% Petit Verdot. Dried red fruit, tobacco, oak. Palate: smooth and integrated with vibrant fruit, and black tea. Finish: Bright acid, raspberry, and sandy tannins.
60% Chardonnay, 40% Sauvignon Blanc. Aromas of apple, lemon, grapefruit, melon, vanilla and pineapple chunks, hints of caramel, sweet spices and some herbs and citrus. There is a good dose of fruit, vanilla, toast and butterscotch on the palate initially
100% Merlot. Deep ruby in color, this 100% Merlot opens with expressive aromas of dark cherry juice, black cassis, blackberry, marionberry, and plum, layered with violets, clove, juniper, toasted oak, smoked caramel, roasted date, and dark espresso. The p
100% Merlot. Medium ruby in color with brooding aromas of violets, red rose petals, blueberry, blackberry, mulberry, plum, toasted oak, and vanilla. The palate delivers sour red cherry, lingonberry, black plum, dried blackberry, mushroom, earthy tones, c
100% Sauvignon Blanc. Displays a pale straw yellow color with steely hues and golden reflections. The nose is expressive, offering aromas of ripe apricot, peach, citrus, and subtle herbaceous notes typical of Sauvignon Blanc. On the palate, it is dry and
100% Merlot. Vibrant ruby color with purple reflections. Inviting aromas of ripe plum, blackcurrant, cassis, and a touch of violet, layered with subtle spice and cocoa from partial oak aging. The palate is juicy and fruit-forward, delivering primary flavo
100% Albarino. Pale lemon in color. Delicate and inviting bouquet of butter cream, iris, wildflower, chalk, and bright citrus, lemon-lime, mandarin orange, ripe pineapple, grapefruit, and crisp apple mingle with hints of kumquat and preserved lemon. The p
55% Cabernet Sauvignon, 41% Merlot, and 4% Petit Verdot. Deep ruby with purple highlights. It opens with aromas of cassis, ripe plum, black cherry, cedar, graphite, and a touch of menthol. The palate delivers layers of dark fruit like blackcurrant, blackb