100% Cabernet Sauvignon. Deep ruby in color. Aromas of violets, wet granite, bramble, berry compote, crème vanilla, tarragon, and savory earth. On the palate, flavors of blackberry, cranberry, currant, bramble, and black cherry unfold with notes of cooked
Cabernet Sauvignon 88%, Carmenere 10%, Syrah 2%. Deep purple in color. Aromas of rose, Chilean spice, rustic earth, herbal bramble, and subtle funk. Flavors of black currant, black cherry, blackberry, blueberry, and plum layered with black pepper, herbal
43% Barbera, 38% Dolcetto, 10% Grignolino, 5% Freisa, 4% Nebbiolo. Deep ruby in color. Complex bouquet of dark cherry, iron, sanguine notes, warm spices, dried herbs, violets, and graphite. On the palate, primary flavors of ripe dark cherry and plum are c
60% Viosinho; 40% Verdelho. Pale lemon color, clear and bright, and opens with a remarkably focused and expressive aromatic profile. Notes of fresh citrus, lime, grapefruit, and citrus peel, are layered with jasmine, honeysuckle, orange blossom, honey, an
100% Godello. Pale lemon color. Aromas of Bartlett pear, green apple, white flowers, jasmine, iris, and tropical blossoms. The palate expands with persimmon, guava, passion fruit, yellow peach, honeydew, lemon juice, lime zest, and a touch of grapefruit,
100% Cinsault. Deep ruby in color. The nose is expressive, revealing fresh red fruits: raspberry, blueberry, and tart cherry, layered with subtle smoky undertones and hints of violet and rose. Herbal nuances of thyme and wild sage emerge, particularly fro
100% Pinot Noir. Medium ruby in color, this Pinot Noir opens with lifted aromas of strawberry, red cherry, rhubarb, and cherry blossoms, supported by subtle blue-fruit undertones. The palate is vibrant and layered, showing raspberry, red cherry, red curra
80% Tempranillo 15% Graciano 5% Mazuelo (Carignan). Deep garnet‑red core with brick‑tinged edges. On the nose it offers a complex bouquet of dark fruit, cassis, blackberries, dark cherries woven together with coffee grounds, cigar smoke, cedar‑toned oak,
75% Viura, 25% Tempranillo Blanco. Pale lemon in color. Aromas of ginger cream soda, white flowers, lemon, lemon candy, white peach, apple blossoms, wet stone, vanilla, and subtle herbal hints. On the palate, vibrant flavors of apple, pear, grapefruit, le
Blend of Malvasia fina, Viosinho, Gouveio and Codega de Larinho. Medium tawny in color. Aromas of dried cherry, red plum, and raisin with notes of soft caramel, light toffee, toasted nuts, and gentle baking spice. Flavors of dried red fruit, prune, and pl
100% Petit Manseng. Pale golden in color. Vibrant and expressive aromas of pineapple, honey, mandarin orange, grapefruit, guava, orchard flowers, and a hint of banana. On the palate, lively tropical fruit notes of melon, pear, honeysuckle, lime, kiwi, and