40% Mourvèdre, 30% Grenache, 30% Cinsault. Beautiful pale salmon-pink color. Lavender, herbs de Provence, citrus, peach, ripe strawberry, and wet stone. Flowing flavors of apple, pear, passion fruit, pineapple, raspberry red cherry, and honey. This is a d
100% Chardonnay. Medium dark straw color. Aromas lemon, lime, biscuit, faint honey suckle, peach, green apple, blossom, slate, stone. Flavors of stone fruit, mineral, honey, flint, earth. Refreshing acidity, medium body. Balanced wine between the acidity
100% Chardonnay from the Grand Cru village of Chouilly. Lightly French floral, apple, pear, bruised apple, Asian pear, peony, iris, lemon-lime, zest, creamy, butter-brioche, lightly toast. Followed by flavors of pineapple, apricot, that finishes with wet
60% Chardonnay, 40% Sauvignon Blanc. Aromas of apple, lemon, grapefruit, melon, vanilla and pineapple chunks, hints of caramel, sweet spices and some herbs and citrus. There is a good dose of fruit, vanilla, toast and butterscotch on the palate initially
100% Pinot Noir. Pale ruby in color. Blooming aromas of raspberry, violets, earth, rose, and red plum. Continuing to the plate, flavors of strawberry, red cherry, blackberry, dried herbs, light spice, and wet bark. This is a dry wine with medium plus acid
80% Grenache, 20% Syrah. Deep ruby in color. Shy aromatics at first then opens up with notes of raspberry, strawberry, black plum, blueberry, bramble, vanilla, chocolate, black pepper, jerky spice, earth, and tobacco. Woven into the flavors added dried he
100% Gamay. Pale ruby in color. Soft aromas of strawberry, sour cherry, earth, raspberry, lavender, and minerals. Continuing to the palate, flavors of cranberry, dried herbs, cooked plums. Secondary notes of cream, earth, and bubble gum. This is a dry win
60% Grenache, 15% Cinsault, 10% Syrah; with the remaining 15% being Mourvèdre, Clairette and Carignan. Fruit forward and easy drinking with pleasant flavors of ripe red berries, spice and floral notes. Finishes dry with a nice finish.
100% Chardonnay. Pale lemon in color. Aromas of sugar cookie, Nilla wafers, baked apple, lemon citrus bars, candied nuts, hazelnut, dried lemon, pear, light white flower floral. Continuing to the palate, flavors of honeysuckle, lemon zest, caramel, wet st