Argentina and Wine
Argentina is responsible for 45 percent of the production of wine in South America, and is the sixth-top wine producing country in the world. As of 2018, the country has over 489,000 acres of vineyards.
Argentina is responsible for 45 percent of the production of wine in South America, and is the sixth-top wine producing country in the world. As of 2018, the country has over 489,000 acres of vineyards.
The year 2020 has been challenging over these past months for everyone, including wineries all across the state of Virginia, as they have had to shutter their doors and rely on online and phone orders for curbside pickup, delivery or shipping.
The first vines brought to Chile came via Spanish Conquistadors as early as the 1500s. Immigrants from Europe would bring more varieties to Chile, especially from Bordeaux in the 1800s. As of 2020, 70 percent of Chilean wine production is exported.
With Father’s Day approaching, we pay tribute to the grape father of fathers, Cabernet Franc. Yes, Cabernet Franc! Did you know that Cabernet Franc is the father of Cabernet Sauvignon?
Kosher wines are regular wines, produced in observance of, and in compliance with, Jewish religious dietary laws (Kashrut). The religious laws outline a standard for food preparation as well as winemaking.