When the Wegmans in Central Park first opened, there was a pergola with high tables set between the cheese deli and the produce. On Thursday and Friday nights and Saturday afternoons the wine and cheese staff would share wonderful tales of that week’s wine and a perfect whatever nibblie was served that day. This “Perfect Pairings” gained a following and many wine drinkers came out.

Grüner Veltliner is Austria's flagship white grape variety, renowned for its vibrant acidity, intriguing spice, and ability to express terroir. As one of the most widely planted grapes in Austria, accounting for 32 percent of the country's vineyards, it has captivated wine lovers with its complexity and versatility. From crisp, refreshing everyday wines, to age-worthy, premium bottles, Grüner Veltliner offers a thrilling tasting experience.

Thanksgiving is a time for coming together, celebrating abundance, and sharing a meal full of comforting flavors. The variety on the table—from roasted turkey to tart cranberry sauce, rich casseroles, and buttery sides—can make wine pairing feel overwhelming. But choosing the right bottles doesn’t have to be complicated. With a little thought, you can select wines that enhance the food and the mood, making your holiday gathering even more special.

When planning your Thanksgiving table, German and Austrian wines might not be the first to come to mind, but they offer some of the best pairings for the season. Both regions have rich winemaking traditions tied to the harvest, and their wines are known for their bright acidity, fruit-forward flavors, and elegant structures—perfect for complementing the diverse dishes of a Thanksgiving meal.