October is Virginia Wine month, and in honor of that, we revisit a winery that was highlighted last year—one that seems to have found just the right spot to not only grow grapes and make award-winning wines, but the right venue to focus on a passion. Virginia is a challenging area for growing vinifera grapes. This state brings bi-polar weather, with constant changes, pests, mold and mildew, and ever-changing terroir across the state. Some wineries have had to resort to adding events to recoup costs. It not only takes the right spot, but the right people, with the passion and determination to be successful in this industry.

Would you rather have a bouquet of Rosés than Roses? The benefits to having the Rosés are: enjoying rosé from all around the world, they will not turn brown or wilt; they smell just as lovely as a rose, and at times have the same aroma; and you do not have to remember, or want, to add water! With summer in full swing, with porch and poolside sitting, picnics and outside dining, here is a half-dozen bouquets of Rosé’s for you to enjoy.

This weekend we celebrate and drink a toast to the important men in our lives, whether you are a father, are a partner to a father or have a father to honor. To cheer on those wonderful men, here are some wines to consider sharing.

The Shenandoah Valley is quickly developing in to an attractive, respected area to grow grapes. This location has shown to be prosperous with European wine grape varietals. The rolling hills create great drainage, and cool air, which help with producing sweet grapes, while protecting the vineyards from frost. Not to mention some of the prettiest countryside in Virginia that creates the perfect destination for wine tasting and touring. Bluestone Vineyard is in the center of a beautiful valley, named after the "bluestone" (a type of limestone) that is a main component of the local soil.