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A Herald to the Obscure Grapes!

A Herald to the Obscure Grapes! There are grapes in the world that are planted in a wide range of environments. This is an absolute understatement. Of this vastness is a small number of varieties that have easily traveled from their homelands and have been planted around the world. Why? Because they are proven grapes that can produce high-quality wines and are not too fussy about where they are planted.

Abandon the Sideways Effect

Abandon the Sideways Effect Do you hear "Merlot" and roll your eyes? Do you go to the wine store and automatically pass the Merlot by without even consideration? Consider re-wiring your mind, forget the negative connotations brought on by the movie “Sideways,” and some bad rumors about California, and give it another swirl. The movie “Sideways” did a number on Merlot sales in 2004, thanks to Miles Raymond, played by Paul Giamatti. He basically trashed Merlot with one line, when he belted out, “No, if anyone orders Merlot, I'm leaving. I am NOT drinking any f#$&!@* Merlot!”

Some Things Just Go Together—Hand and Glove, Salt and Pepper … Wine and a Movie

Some Things Just Go Together—Hand and Glove, Salt and Pepper … Wine and a Movie So, the groundhog saw his shadow a while back, and you know what that meant: Six more weeks of winter! While we here in the ’Burg don’t get the hellacious nor’easters they get up north, we do get sick and tired of the cold and the snow. So, we hunker down at home and turn on the tube or fire up our computer. I don’t know about you, but for me, network TV is slim pickins for something to watch. I like a good move—whether it’s classic oldy, or a current hit. (Isn’t it great that we can stream new releases so soon after they’re in the theaters?) Give me a good flick, a comfy seat, and … a bottle of wine.

Not Your Typical Wine and Truffle Pairing

Not Your Typical Wine and Truffle Pairing Valentine’s Day is coming up, and most of us instantly think chocolate when we hear wine and truffles, right? Well, this could be the proverbial chocolate-and-wine-pairing blog, and don’t get me wrong, chocolate and wine is good, but let’s put a spin on it this year, and sip and savor.

Fredericksburg’s Winter Restaurant Week 2023

Fredericksburg’s Winter Restaurant Week 2023 Restaurant week is a clever promotional strategy originally meant to spark business for restaurants in New York City during the slow time of year. The first restaurant week was thought up by Tim Zagat and Joe Baum in 1992. Established to help boost business, restaurant week has grown in popularity since its inception. It offers many benefits for restaurant owners and can help increase sales during otherwise slow periods.