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Kosher for Passover Wines

Kosher for Passover Wines Saturday March 27, 2021, begins the seven-day most sacred, and widely observed holiday of Passover (Pesah or Pesach) that commemorates the Israelites’ liberation from 400 years of slavery in Egypt. Its name is derived from “passing over” of Jewish houses, where the first-born were being slayed during the last of the ten plagues.

Get to know Bardolino

Get to know Bardolino Along the east of Lake Garda, the province of Veneto, in north-eastern Italy, lies around the picturesque town of Bardolino. The wine region takes its name from this town, but it also encompasses a broader area. Wines labelled as Bardolino Classico are those made specifically near the town of Bardolino, itself, from original vineyards.

Getting Warm with Wine

Getting Warm with Wine As the temperatures drop and our bodies attempt to adjust to the cooler temperatures of the fall into winter, we don heavier fabrics or add layers of clothing, sit in front of a roaring fire in the firepit or fireplace, and look to hot drinks to warm us from within. This week’s blog features warm wine concoctions, to ease in with the seasonal temperature transition.

Getting to Know Cabernet Sauvignon

Getting to Know Cabernet Sauvignon Cabernet Sauvignon’s parents are Cabernet Franc and Sauvignon Blanc. In the mid-1990s, Carole Meredith and John Bowers, at UC Davis, identified these grapes as the parents of Cabernet Sauvignon through DNA testing. The naturally occurring cross-pollination is estimated to have occurred as early as the 1600s.