This coming weekend, February 4th and 5th, City Vino presents wines from Château Ksara, in the Bekaa Valley, in Lebanon. On Saturday, Jon Yeager, of International Cellars, will be your guide for the tasting, and will be sharing the story of the renowned winemaking property. The Château was founded in 1857 by the Jesuits, who would discover underground Roman-era cellars in 1898, which continue to be used to age the wines.
This time of year, beautiful images circulate of bare wooded grapevines against the backdrop of snow-covered ground. Snow-covered ground isn’t an issue for the vines this time of year. The snow acts as a blanket and can protect the vine’s root systems from sub-freezing temperatures.
Greetings from your friends at City Vino! We are here to provide gift-giving suggestions so you can “Spread the Holiday Cheer” to family, friends, colleagues, teachers, or even something for your own enjoyment at the dining room table.
While Thanksgiving’s roots are in early America, the celebration of hard work, giving thanks, and family has branched out beyond America, into many places around the world. There are festivities in Canada, Germany, Japan, and even Italy, where it is known as La Festa Del Ringrazziamento.
Gabriele Rausse may not be a household name in your home, but much of the post-Jeffersonian modern success of the Virginia wine industry can be tied back to this unassuming man from Valdagno Italy. The Zonin family hired Rausse to come across the Atlantic Ocean to the United States in 1976, to start Barboursville Vineyards.
