Fall for Frappato
Frappato is a light, fruity red wine from Sicily that has the potential for pairing with a wide variety of food.
Frappato is a light, fruity red wine from Sicily that has the potential for pairing with a wide variety of food.
“White” wines can range in color from green to gold and “red” wines can range in color from purple to ruby to garnet. What leads to all of these color variations?
Hurricanes are never good, but for a number of reasons they are especially bad for wine regions during harvest time, which generally runs from late August to mid-October in the Mid-Atlantic States.
The island of Sardinia, off the west coast of Italy, produces a red wine called "Cannonau."
Every country has its own set of wine regions, quality designations and stylistic terms that appear on their wine labels. Let’s take a look at ones for wines from Italy.
